WW Holiday Recipes - Side Dishes with Low Points for Thanksgiving Christmas Holiday Meals скачать в хорошем качестве

WW Holiday Recipes - Side Dishes with Low Points for Thanksgiving Christmas Holiday Meals

In this video I share some WW Holiday Recipes. Traditional recipes lightened up to fit in your weight loss journey. Enjoy and Happy Holidays! Thanks for watching! My Favorite Weight Loss Tools: Weekly Meal Planner: https://amzn.to/2RD3F8j WW Scale: https://amzn.to/2H2diLz Food Scale: https://amzn.to/2ZHcCC1 Fitbit: https://amzn.to/2ZHhwyW How To Be Successful On Any Diet: https://amzn.to/3hDQfU4 More Weight Loss Tips: www.easyweightlosstips.com Get a Free Month of WW/Weight Watchers: https://tinyurl.com/y5dcz3to Holiday Meal Side Dish Recipes Cranberry Sauce 12 ounces cranberries 2 pears chopped 1/2 cup honey 1 cup of water Peel pears into small pieces and place in medium saucepan. Add cranberries, water and honey and bring to a boil on high heat. When boiling, reduce heat and simmer for approximately 15 minutes until the cranberries burst and the sauce thickens. Remove from heat and cool before refrigerating. Serve chilled or at room temperature. Makes 3 1/4 cups. Each 1/4 cup serving is: Blue Plan = 2 points Green Plan = 3 points Purple Plan = 3 points Recipe courtesy of Skinny Taste https://www.skinnytaste.com/cranberry... —————————————————— Sweet Potato Casserole 2 sweet potatoes 2 Tbsp of light butter 2 Tbsp of brown sugar substitute Pinch of salt 2 eggs BOIL POTATOES, peel , mash and add all ingredients above in casserole dish 8 by 8 sprayed with PAM Topping: 1/3 cup dry oatmeal 2 Tbsps chopped pecans 2 Tbsps light butter 2 Tbsps brown sugar substitute mix-- sprinkle on top of above BAKE 30 minutes at 350 Makes 9 Servings Blue & Green Plan = 4 points per serving Purple Plan = 3 points per serving —————————————————————— Stuffing or Dressing 8 pieces of Nature’s Own Butterbread 2 eggs 1 cup of Chicken Broth 1 cup chopped onion 1 cup chopped celery 1 tsp of sage 1 tsp parsley Pinch of thyme Pinch of rosemary Salt and pepper Sauté onions and celery in 1 tbsp of light butter. Add 1/2 cup of broth to pan and cook until veggies are semi soft adding the spices. Cube bread and dry or toast. Add sauté mixture to bread cubes and mix in one egg. Bake covered for about 40 minutes at 350 degrees. Then take cover off and crisp for about 15 minutes. 4 servings Blue & Purple Plan = 3 points Green Plan = 4 points ———————————————————— Green Bean Casserole 2 cans of green beans 1 tsp soy sauce Can of 98% fat free mushroom soup 1/2 tsp black pepper 6 TBSP of French fried onions Makes 4 servings 3 points all plans ——————————————————— Crustless Pumpkin Pie 1 (15 oz) can 100% canned pumpkin purée 1/3 cup zero point brown sugar sweetener 1 tsp cinnamon 1/2 tsp nutmeg 1/2 tsp vanilla extract 1 tsp pumpkin spice 2 large eggs or 1/2 cup liquid egg substitute 8 oz. unsweetened almond milk 375 degrees for 40-45 minutes 6 servings Spray a 9-inch pie dish with nonstick cooking spray. Mix all ingredients in a large bowl until all ingredients are well combined. Pour into prepared pie dish. Bake for 40-45 minutes or until knife inserted in the center comes out clean. Remove from oven and let it cool for 10 minutes before serving. Blue & Purple Plans = 0 points Green Plan = 1 points