SERIOUSLY THE BEST OVERNIGHT BREAKFAST CASSEROLE! | EVENING TO MORNING VLOG скачать в хорошем качестве

SERIOUSLY THE BEST OVERNIGHT BREAKFAST CASSEROLE! | EVENING TO MORNING VLOG

Hey family!!! In today's evening to morning vlog we're having a fun summer scavenger hunt, mini cupcakes, and the best overnight breakfast casserole! Overnight Breakfast Tater Tot Casserole NOTE: Here's the link to the original recipe, I changed it up a little. https://carlsbadcravings.com/tater-to... Ingredients: 1 32-ounce bag frozen Tater Tots 1 pound hot bulk pork sausage 1 medium onion, diced 1 red bell pepper, chopped 1 green bell pepper, chopped 1 ½ cups freshly grated sharp cheddar cheese 1 ½ cup freshly grated pepper Jack cheese EGG MIXTURE 8 large eggs 1 cup milk 1 cup heavy cream 4 ounces diced green chilies 1 teaspoon dried parsley salt and pepper to taste Directions: Preheat oven to 350 degrees F. Spray a 9″x13″ baking dish with non-stick cooking spray; set aside. Heat a large skillet over medium-high heat. cook sausage until done. Drain grease. Chop peppers and onion. In large bowl or liquid measuring cup, whisk together all of the Egg Mixture ingredients; set aside Add half of the tater tots to the baking dish with the sausage, peppers, onion, and half of both cheeses. Pour Egg Mixture over the sausage mixture, then sprinkle remaining tater tots over top. Refrigerate overnight. Bake uncovered at 350 degrees F for 70-80 minutes or until eggs are set. Remove from the oven and sprinkle with remaining cheeses. Return to the oven and bake an additional 5-10 minutes to melt the cheese.