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Welcome back to the LF365 Kitchen! In this video, native Jamaican, Nakisha, will share with us how she grew up eating Ackee & Saltfish, which is Jamaica's National dish. It was commonly eaten in her household for Sunday Breakfast. We are making Ackee Fruit, Green banana, and Yam, which is the plant-based way and it is delicious! Please subscribe to our channel if you would like to see more transitional plant-based recipes like these or more plant-based options to incorporate into your diet. Also, if you are interested in transitioning a plant-based lifestyle but don't know where to begin, click the link below for your free copy of my Jumpstart to Plant-based Guide. https://www.livingfoods365.com/jumpst... Follow us on Instagram, we do a LIVE cooking demo every Thursday at 6PM @livingfoods365 / livingfoods365 Thank you for watching!