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#salmon #airfryerrecipes #gochujang #easydinner #simplefood If you’re looking for a bold and flavorful way to cook salmon, this Air Fryer Salmon Steak with Gochujang sauce is a must-try. The salmon is air fried until perfectly juicy inside with slightly crispy edges, then topped with a sweet and spicy Korean-style glaze made from: • Gochujang paste • Soya sauce • Rice vinegar • Honey • Black pepper Finished with crispy garlic, green onions, and roasted almonds for extra texture and flavor. This recipe is: ✔ High protein ✔ Less oil ✔ Air fryer friendly ✔ Busy mom friendly ✔ Ready in 30 minutes Perfect for weeknight dinner, meal prep, or when you want something different from basic salmon 😍 Ingredients: Salmon steak - 2 pieces: 700g For salmon seasoning - each piece: 1/2 of salt, 1 tsp of garlic powder, black pepper ( a pinch or more), 1 tsp of olive oil. For the sauce: 1 tbsp of Gochujang, 1+ 1/2 tbsp of Rice Vinegar, 1+ 1/2 tbsp of honey, 3 tbsp of soya sauce, 1/2 tsp of black pepper. For Garnishing: 20g of garlic, 10g of green onions, 15g of almond. #salmonsteak #simplefood #dinnerideas #lessoilcooking #highprotein #asmrcooking