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RECIPES : 00:01 - 02:53 Vintage Rose Cake · Green Grape Coconut 🌟 Cake Sponge: 3 eggs 40g sugar 35g corn oil 55g milk 65g low-gluten flour A suitable amount of red velvet extract 🌟 Rose Lychee Milk Jelly: 65g milk 20g heavy cream 40g lychee juice 5g rose jam 5g gelatin A bit of lychee pulp 🌟 Filling Cream: 200g heavy cream 10g sugar 02:55 - 06:11 Raspberry Pistachio Almond Tart · Mint Ice Cream Soda 🌈 Tart Crust: 50g butter 30g powdered sugar 20g egg liquid 120g low-gluten flour 20g milk powder 🌟 Almond Cream: 60g butter 20g sugar 50g egg liquid 30g low-gluten flour 60g almond flour 🌟 Matcha Chiffon Cake: 3 eggs 40g sugar 35g corn oi 65g low-gluten flour 5g matcha powder 55g milk 🌟 Pistachio Cream: 400g heavy cream 70g pistachio paste 20g sugar 06:12 - 08:51 Refreshing Watermelon Matcha Mousse · Watermelon Coconut 🥥 🌟 Watermelon Mousse: 100g watermelon juice 100g heavy cream 30g sugar 80g yogurt 20g hot milk 10g gelatin 🌟 Matcha Mousse: 200g cream cheese 200g heavy cream 40g sugar 10g gelatin 🌟 Matcha Biscuit Base: 80g crushed biscuits 30g butter 08:52 - 12:22 🍒 Vintage Cartoon Cherry Cake · Rose Latte 🌟 Victoria Sponge Cake: 130g butter 60g sugar 120g eggs 130g low-gluten flour 5g baking powder 2g salt 12:23 - 15:07 Vintage Girly Cake · Raspberry Iced Milk 🌟 Cake Sponge: 3 eggs 55g yogurt drink 40g sugar 35g corn oil 65g low-gluten flour 🌟 Strawberry Milk Jelly: 100g yogurt drink 100g heavy cream 15g sugar 5g gelatin 15:08 - 17:57 🍑 Peachy Girly Cake Tart · Juicy Peach Drink 🌟 Tart Crust (7-inch): 90g butter 50g powdered sugar 2 egg yolks 150g low-gluten flour 30g almond flour 🌟 Matcha Almond Filling: 70g butter 70g almond flour 25g sugar 70g egg liquid 1g salt 🌟 Cream: 500g Angel BaiZuan whipping cream 25g sugar 17:59 - 20:29 Raspberry Pistachio Mousse Cake·🍓Strawberry Milk 🌟6 inch chocolate cake embryo: 3 eggs Cocoa powder 10g Corn oil 35g Deluxe milk 60g 50g cake flour 40g white sugar 🌟Pistachio mousse: Pistachio jam 85g 245g light cream Milk 140g 35g white sugar gelatine 10g 🌟Earl Gray Tea Mousse: 1 bag of earl gray tea bag Milk 70g Cream cheese 150g 150g light cream 30g sugar gelatine 10g 🌟Raspberry glaze: Raspberry jam 50g 20g water gelatine 3g 20:30 - 23:15 🌷 Red Velvet Raspberry Cake · Raspberry Latte ☕️ 🌟 Red Velvet Cake Sponge: 3 eggs 40g sugar 35g corn oil 55g milk 6g red yeast powder (or 6g red velvet extract) 65g low-gluten flour 🌟 Matcha Milk Jelly: 50g milk 100g heavy cream 5g gelatin 10g sugar 🌟 Raspberry Cream: 400g heavy cream 30g sugar 50g raspberry jam 23:16 - 26:28 Vintage Crystal Cherry Cake · Mint Coconut Water 🌟 Rice Cooker Cake: 5 eggs 100g low-gluten flour 70g milk 20g corn oil 50g sugar 26:29 - 29:44 Guava Pudding Cake·Apple Sparkling Water🍎 🌟Guava Jam: Guava mud 500g 100g white sugar 10g lemon juice 🌟Pistachio cake embryo: 3 eggs Corn oil 35g Milk 50g Pistachio jam 15g 40g white sugar Cake powder 55g Corn starch 5g 🌟Guava Cream: 300g light cream 15g sugar Guava jam 30-40g ----------------------------------------------------------------------------- Well then, please enjoy watching today too.🙏 I’ll see you again with a fun video~ #cake