11 Canned Tuna Brands to AVOID at All Costs (And 2 That Are ACTUALLY Safe to Eat) скачать в хорошем качестве

11 Canned Tuna Brands to AVOID at All Costs (And 2 That Are ACTUALLY Safe to Eat)

If you think canned tuna is a safe, healthy, high-protein staple, this video reveals why that assumption can be dangerous. In this investigation, we expose the most dangerous canned tuna brands in the U.S.—based on independent lab testing, FDA and EPA safety limits, major recalls, and documented lawsuits. Many popular tuna products contain elevated mercury, inorganic arsenic, or have been linked to botulism, listeria, and scombroid poisoning—risks that are rarely explained on labels. This video breaks down: 11 canned tuna brands you should avoid at all costs and why The hidden dangers of mercury accumulation in albacore and yellowfin tuna Why some “premium” or “organic” tuna products are not safer How can defects, poor cold-chain control, and contamination lead to life-threatening recalls The 2 safest canned tuna brands that passed the strictest safety checks What pregnant women, children, and older adults need to know before eating tuna We reference findings from Consumer Reports, Mamavation, EWG, Greenpeace, and Oceana, along with FDA recalls and real-world food safety failures, so you don’t have to gamble with your health at the grocery store. If you care about food safety, clean protein, and protecting your family from hidden toxins, this video gives you the facts you need to shop smarter. #CannedTuna #FoodSafety #MercuryInTuna #TunaRecall #HealthyEating