Cranberry Brie Bites скачать в хорошем качестве

Cranberry Brie Bites

Cranberry Brie Bites 1 (8 oz.) tube crescent dough Cooking spray, oil or butter, for pan Flour, for surface 1 (8 oz.) wheel of Brie 1 cup whole berry cranberry sauce 1/3 cup pecans, chopped 6 sprigs of rosemary or thyme, cut into 1” pieces Preheat oven to 375 degrees F. and grease a mini muffin tin with cooking spray. On a lightly floured surface, roll out crescent dough, and pinch together seams. Cut into 24 squares or circles. Place squares into muffin tin slots. Cut Brie into small pieces (removing the rind is optional) and place inside the crescent dough. Top with a spoonful of cranberry sauce, some chopped pecans, and one little sprig of rosemary. Bake until the crescent pastry is golden, about 9-12 minutes. Yields 24 bites Email [email protected]