Easy Edible Chocolate Clay Recipe Tutorial скачать в хорошем качестве

Easy Edible Chocolate Clay Recipe Tutorial

Easy Edible Chocolate Clay Recipe 🍫✨ Dive into the sweet world of chocolate artistry with our latest video tutorial! Learn how to make delectable white chocolate clay – a versatile and delightful medium for crafting edible sculptures and decorations. In this step-by-step guide, we'll take you through the process of melting high-quality white chocolate and incorporating just the right amount of corn syrup to achieve the perfect pliability. 👩‍🍳 Join us in the kitchen as we explore the science behind this magical transformation and share tips to troubleshoot common issues. Whether you're a baking enthusiast or a chocolate lover, this recipe is sure to add a touch of creativity to your culinary adventures. Chocolate Clay Ingredients: 16 ounces white chocolate wafers 1/3 cup light corn syrup ** See links to purchase below ** Tools you’ll need: Kitchen scale Digital thermometer Microwave-safe mixing bowl Rubber spatula Cling Wrap Plastic Bag Gel food coloring if you want to color your clay 🎨🌹 And the excitement doesn't end here! Stay tuned for our upcoming live masterclass, where we'll transform this white chocolate clay into stunning chocolate roses. Don't forget to hit the subscribe button, like the video, and ring the bell to stay updated on our delicious journey. Happy sculpting! 🌟👩‍🍳 Affiliate Links: ** As an Amazon Associate, I may earn from purchases you make using the following links. ** Digital Thermometer: https://amzn.to/42hlCfT Brecknell Digital Scale: https://amzn.to/3SbuoYt Amazon Basics Digital Kitchen Scale: https://amzn.to/47PHwIr Hoosier Hill Farm White Chocolate Candy Melts: https://amzn.to/47VQjbM Karo Light Corn Syrup: https://amzn.to/3u12gPN Gel food coloring: https://amzn.to/3ShmGft