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What’s it like to live and work in Japan as a foreigner, especially when you’re far from loved ones ? In this video,I share my personal journey of navigating life as a worker in Japan while facing everyday challenges. From maintaining a positive mindset to finding ways to overcome tough days, this is a real look at the ups and downs of life abroad. In this video I will show some pf my daily routine living here in Japan after and before going to work. I will cook some Filipino as well “Ginisang Ampalaya” or sautéed bitter gourd . Ingredients: 1 bitter gourd 1 large tomato 1 egg Pork Onion and garlic Pepper and salt to taste ✨Hi, I’m Jessa Marie!On this channel, I bring you an authentic view of daily life in Japan—sharing work routines, cultural insights, and everyday moments through the eyes of a foreigner. Whether you’re curious about working in Japan, love Japanese culture, or want to connect with someone living abroad, you’re in the right place. #japan #dailylife #lifeinjapan I hope you will enjoy my routine in japan, exploring japan,grocery shopping, cooking filipino food in japan videos. ❤️ please subscribe to my channel if you enjoy my video 🙏👇 / @jessamarie006 🌻 please check my other videos about my daily life here in japan. 🌹thank you for your support https://www.paypal.me/SabanganJessaMarie Don’t forget to like,comment and subscribe 🥹😊 I would be grateful if you have any request or suggestions on what you would like tme to post about my daily life here in Japan or about Japan. Thank you very much. ❤️🙇♀️