Poha Chicken (Bhujing) | Chef Harpal Singh скачать в хорошем качестве

Poha Chicken (Bhujing) | Chef Harpal Singh

Yeh toh ekdum khaas recipe hai, found only around Mumbai’s outskirts. Kya lagta hai aapko, kaunsi recipe ban rahi hai? Comment karo! Trust me, yeh dish aisi hai ki ek baar taste kiya toh banate aur khilate reh jaaoge. #chefharpal #harpalsinghsokhi #pohachicken #poharecipes #bhujingrecipe #breakfastrecipes #indiansnacks #fusionfood #maharashtriancuisine #virar #vasai #arnalabeach Ingredients For Masala Oil – 2–3 tbsp Cumin seeds – 1 tsp Cloves – 4–5 Black cardamom – 2 Black pepper – 1 tsp Onion (chopped) – 1 Dry coconut slices – 2 tbsp Green chillies (chopped) – 2 Sesame seeds – 2 tbsp For Chicken Oil – 2 tbsp Onion (sliced) – ½ Ginger-garlic paste – 1 tbsp Tomato (chopped) – 1 Salt – to taste Red chilli powder – 1 tsp Turmeric powder – ½ tsp Garam masala powder – 1 tsp Chicken curry cut – 250 g Poha – 1½ cups Coriander (chopped) – 2 tbsp Lemon juice – ½ lemon Water – as required For Garnish Coriander leaves – a few sprigs Green chilli – 1 (slit) Lemon wedge – 1 Method Prepare the Masala Heat oil in a pan. Add cumin seeds, cloves, black cardamom, and black pepper. Sauté for 30 seconds. Add onion, dry coconut slices, green chillies, and sesame seeds. Sauté until the mixture turns light brown. Remove from the pan, transfer to a mixer jar, add a little water, and grind into a smooth paste. Keep aside. Cook the Chicken Heat oil in a pan. Add sliced onion, ginger-garlic paste, chopped tomato, and salt. Sauté for 1 minute. Add red chilli powder, turmeric powder, and garam masala powder. Sauté for 30 seconds. Add the ground masala paste, mix well, and cook for 6–8 minutes. Add chicken pieces, mix, and cook for about 10 minutes or until the chicken is fully cooked. Spread poha evenly over the chicken. Add chopped coriander, lemon juice, and sprinkle a little water. Cover and cook on low flame for 2–3 minutes. Serve Transfer to a serving plate. Garnish with coriander leaves, slit green chilli, and a lemon wedge. Serve hot. 🔔 Follow Me for a Variety of Delicious Dishes! 🔔 👉 YouTube:    / @chefharpalsingh   👉 Facebook:   / chef-harpal-singh-sokhi-100044439489388   👉 X (Twitter): https://x.com/harpalsokhi 👉 Instagram:   / chefharpalsokhi   👉 LinkedIn:   / harpalssokhi   👉 Pinterest: https://www.pinterest.co.uk/harpal7793/