Valentine's Day Treats - Part 2: Heart Cupcakes (Strawberry & Chocolate) скачать в хорошем качестве

Valentine's Day Treats - Part 2: Heart Cupcakes (Strawberry & Chocolate)

Using two types of cake to make various treats. These heart shaped cupcakes are so cute, fun, and delightfully delicious! Heart Shaped Mini Cake Pans with Lids: https://a.co/d/0dLdErX7 Box Cake Mix Doctored Up (Makes 24-28 cupcakes) -1 Box Cake Mix (I used strawberry flavor here) -120 g (1 cup) All-Purpose Flour -200 g (1 cup) Granulated Sugar -½ tsp Salt -3 Large Eggs at room temperature -1 ⅓ cup Water or Milk at room temperature -2 Tbsp Vegetable Oil -250 g (1 cup) Sour Cream at room temperature -2 tsp Vanilla Extract Chocolate Cake (Makes 24-28 cupcakes) -225 g All-Purpose Flour -375 g Granulated Sugar -88 g Dark (Dutch Process) Cocoa Powder, sifted -8 g (2 tsp) Baking Soda -3 g (¾ tsp) Baking Powder -5 g (1 tsp) Kosher Salt -1 cup Buttermilk (I use 1 Tbsp Lemon Juice + the rest of 1 cup Oat Milk) -½ cup Vegetable Oil -3 Large Eggs at room temperature -1 tsp Vanilla Extract -1 cup Hot Water (from the tap is fine) Whipped Cream Frosting recipe from chelsweets.com -8 oz (1 cup) block Full-Fat Cream Cheese -125 g (1 cup) Powdered Sugar -5 g (1 tsp) Vanilla Bean Paste -600 g (2 ½ cups) Heavy Whipping Cream -Optional ¼-½ cup Unsweetened Cocoa Powder FOLLOW ME: Instagram ‪@asweetmisbake‬