Tasting The Buyyanadoddi Village Fish Fry | Spicy Jilebi Fry | MAHESH FISH FRY, Halaguru, Mandya скачать в хорошем качестве

Tasting The Buyyanadoddi Village Fish Fry | Spicy Jilebi Fry | MAHESH FISH FRY, Halaguru, Mandya

#fishfry #buyyanadoddi #mandya popular village fish fry, woodfire fish fry, buyyanadoddi fish fry, buyyanadoddi, 80 kilometres from bengaluru, bangalore, halaguru, mandya district, buyyanadoddi fish, tilapia fish, jilapia fish, jilebi fish fry, village experience, buyyanadoddi fish fry maragowdanahalli karnataka Native to Africa and Middle East, and imported first into the country decades ago as part of a food security programme, the tilapia, a rather productive species of fish, came to be known as jilapia in native tongues, eventually acquiring the moniker ‘jilebi’ meenu or fish. And the tiny village of Buyyanadoddi in Mandya district, 90 kilometres outside Bengaluru, is making ripples with food lovers for its “jilebi” fish fry. The fish is caught fresh from streams in the area, marinated and then tawa fried over a wood fire, slathered continuously with a spicy green chilli paste and liberal sprinklings of crushed pepper, in a clutch of home eateries here. And over the years, its appeal seems to be catching on not just with locals but also Bangaloreans looking for a tasty outing and to experience Buyyanadoddi’s rustic appeal. Hope you enjoy this episode; take care, stay safe and strong. Happy eating! Jilebi Fish Fry Rs. 40 to 60 (usd 0.5 to 0.8) per fish depending on its size. 8/10 Happy Eating! Kripal Amanna, Gourmet On The Road, Food Lovers TV ADDRESS - Mahesh Fish Fry, Buyyanadoddi, Halaguru hobli, Malavalli taluk, Mandya district, Karnataka - 571421, TEL - +919900633173 LOCATION TAG - https://maps.app.goo.gl/drniqhNsHUKxV... TIMINGS - 1pm to 9pm, or until stocks last. Note: Be prepared for an experience that is tasty but rather rustic and sans any finesse. It is advisable to visit in a group, especially during weekends. SUPPORT FOOD LOVERS If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on YouTube by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more. You could also support us on our Patreon page. For more info, check out the links below.    / @foodloverstv     / foodloverstv   Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for everyone, supported by those who can. You can also make a one time, direct contribution to our bank account (details as below) A/c name: Hospitality Initiatives India Pvt. Ltd. A/c No: 0056444807 IFSC code: CITI0000004 Bank: Citibank N A Branch: M G Road, Bangalore, Karnataka, India Please email the transfer details to [email protected] once you have made a contribution. Members of Food Lovers TV Family Tier on Patreon: Tuhina Roy Caleb Rayapati You too can be part of the Food Lovers Patron Network. Visit   / foodloverstv   to join the Food Lovers family Members of Food Lovers TV Family Tier on YouTube Community: Nilesh D’Souza Akshay Kamath Vamshi Chindalru You too can be part of the Food Lovers YouTube Community. Visit    / @foodloverstv   to join the Food Lovers family. Note: This is purely voluntary, no compulsions. Thank you. Team FLTV 🙏😋