German Cake - Cocoa Marble Cake | 🇬🇧 🇹🇼 🇩🇪 SUB | 👩🏻‍🍳Miss J’s Kitchen #15 скачать в хорошем качестве

German Cake - Cocoa Marble Cake | 🇬🇧 🇹🇼 🇩🇪 SUB | 👩🏻‍🍳Miss J’s Kitchen #15

Marble cake is a very common cake, but did you know it comes from Germany? For myself, I just know it a couple of days 😊. To get a pattern like marble, a dough with two different colors is used. This is why every marble cake becomes unique. Let's bake a unique German marble cake today. You can bake a 22 cm ring-cake with this recipe. 🔸Please turn on subtitle for instructions. 🔸If you like my video, please subscribe my channel, press the 'like' button and share it. 😊 📝中文食譜(Traditional Chinese) : https://missjskitchen.com/zh/929/%e5%... 📝Rezept in deutsch (German) : https://missjskitchen.com/908/marmork... 📝English Recipe [Ingredients] • 200g softened unsalted Butter • 280g white Sugar • 8g Vanilla Sugar • A little Lemon Zest • 2 tbsp of Rum • 6 Eggs • 280g Cake Flour • A pinch of Salt • 7g Baking Powder • 100ml Milk • 20g Cocoa Powder 1. Add vanilla sugar, softened butter and half of sugar in a mixing bowl, use mixer with low speed until mixed well. 2. Add a little grated lemon zest, 2 tbsp of rum and mix well. 3. Separate egg yolk and egg white. Add one egg yolk at one step and mix well. Then add next one yolk and mix, repeat this step until all 6 egg yolks add into the mixing and mixed. 4. Add the remaining sugar, a pinch of salt and egg white in other mixing bowl. Use mixer to whip egg white until soft peak (when you turn the whisk or beaters upside down, the peak will hold but the top fold back on themselves). Tip: The egg white will be easier to whip, if you put it into the fridge before for let it cool down. 5. Set the whipped egg white aside. 6. Add cake flour, baking powder in the mixing bowl with egg yolk batter and mix well. 7. Add whipped egg white into egg yolk batter in 2 to 3 steps. Set it aside. 8. Heat up the milk, add cocoa powder and stir well. 9. Put the half of cake batter into an empty mixing bowl and mix it with the cocoa milk. 10. Spread some butter in the ring-cake pan. 11. Sprinkle some bread crumb (or flour) in the ring-cake pan to let the cake pan easy to remove later. 12. Put 2 different colors of cake batter alternately into the ring-cake pan. 13. Spiral under with a fork. It will mix 2 different colors of cake batter into a marble pattern. 14. Preheat the oven to 160°C. Place the cake in the middle level of oven and bake for 60 minutes. 15. Use a knife to insert into the cake, if the knife is not sticking with the batter, it can take out from the oven. 16. Remove the ring-cake pan and let the cake cool. 17. Sprinkle some sugar powder for decoration. --------------------------------------------------------------------------------------------- 👉Webpage: https://missjandmrs.com/ 👉YouTube:    / missjskitchen   👉Facebook:   / missjandmrs   👉Instagram:   / missjandmrs   ---------------------------------------------------------------------------------------------