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Learn how to make quick and easy vanilla cupcakes from scratch. Ingredients: 1/2 Cup of Unsalted Butter (softened) (100g) 3/4 Cup of Sugar (143g) 2 Eggs 2 Teaspoons of Vanilla Extract (10ml) 1 1/2 Cups of All Purpose Flour (210g) 1 Teaspoon of Baking Powder (5g) 1/4 Teaspoon of Salt (1.5g) 2/3 Cup of Milk (160ml) Directions: 1. Cream butter and sugar until fluffy. Add the two eggs and beat until just combined. Stir in the vanilla. On a separate bowl, whisk together the dry ingredients. Add dry ingredients to creamed mixture and mix well. Stir in the milk until it is well incorporated into the batter. 2. Line a cupcake pan with baking cups. Fill each cup with batter 2/3 full. 3. Bake at 350 °F for about 20-24 minutes or until an inserted toothpick comes out clean. Let cool completely before adding frosting. *This recipe makes 1 dozen cupcakes. For a copy of this recipe, please visit my blog: http://thesweetestjourney.com/post/17... Vanilla Frosting Recipe: • Learn to Bake: How to Make Vanilla Frosting http://TheSweetestJourney.com | Amazon Storefront | (Earns Commission) https://www.amazon.com/shop/thesweete... Pioneers by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/ | ↪ Connect With This Channel | ☕ Facebook - / thesweetestjourney Tumblr - / thesweetestjourney Twitter - / thesweetjourney Instagram - / tsweetestjourney | Personal Accounts | 🌱🐈 Instagram - / airam_velarde Twitter - / airamvelarde