Slow-Cooked Pork Neck with Quince & Red Wine | Tender Roast Recipe скачать в хорошем качестве

Slow-Cooked Pork Neck with Quince & Red Wine | Tender Roast Recipe

Pork Neck with Quince & Red Wine: a gourmet roast! 🥘🍷 Discover the art of slow-cooking on TheKitchenDaily. We marinate succulent pork neck steaks in aromatic spices, sear them to golden perfection, and braise them with caramelized quince in a rich red wine reduction. This dish delivers an exquisite balance of savory meat and fragrant, tart fruit. Served over creamy mashed potatoes, it’s the ultimate comfort meal for true food connoisseurs. Ingredients Pork Neck: 1 kg Quince: 4 pcs Onions: 2 pcs Red Dry Wine: 200 ml Vegetable Oil: 80 ml Paprika: 2 tsp Ground Coriander: 1 tsp Salt: to taste Black Ground Pepper: to taste Mashed Potatoes: for serving Culinary Technology (Step-by-Step) Preparation and Marinating: Slice the pork neck into medium-sized steaks. Season generously with salt, black pepper, paprika, and ground coriander. Massage the spices into the meat and allow it to marinate for at least 30 minutes to develop the flavors. Caramelizing the Quince: Heat vegetable oil in a skillet. Sauté the sliced quince until each piece achieves a deep golden-brown crust. Remove the quince and set aside. Searing the Pork: In the same skillet, sear the marinated pork steaks over high heat on both sides until a rich golden crust forms. Remove the meat from the pan. Sautéing the Aromatics: In a clean skillet with a fresh splash of oil, fry the sliced onions until softened and lightly caramelized. Layering in the Kazan: At the bottom of a heavy-bottomed pot (Kazan), place the caramelized quince as the first layer. Arrange the seared pork steaks over the quince. Braising: Pour 200 ml of dry red wine over the meat and top with the sautéed onions. Slow Cooking: Cover the Kazan with a tight-fitting lid. Simmer over low heat until the pork is fork-tender and the wine has reduced into a flavorful glaze. Plating: Serve the tender pork neck and aromatic quince over a bed of smooth mashed potatoes. Don't forget to: ✅ Subscribe to TheKitchenDaily for more professional meat recipes! ✅ Like this video if you enjoy unique flavor combinations. ✅ Comment: Have you ever cooked meat with quince? #PorkNeck #TheKitchenDaily #KazanCooking #GourmetDinner #SlowCookedPork #MeatLovers #StepByStep #HomeCooking #ProfessionalRecipes #DailyRecipes