Super Moist Honey Lemon Pound Cake Recipe | Homemade Food by Amanda скачать в хорошем качестве

Super Moist Honey Lemon Pound Cake Recipe | Homemade Food by Amanda

This honey lemon pound cake is rich, moist and airy. Following the traditional way pound cake, I use the same amount of flour, butter and sugar to achieve the best consistency. Honey makes the cake even more flavorful and moist. Last, drizzle lemon syrup on top of the cake. This cake takes only 20 minutes to prepare but the cake taste simply amazing. Baking this cake cannot be any easier, follow the steps in the video. You will like this cake! [Honey Lemon Pound Cake] *Cake 150g all purpose flour 150g butter (room temperature) 120g granulated sugar 30g honey 3 eggs 1 tsp baking powder 1/4 tsp salt 2 tbsp lemon juice 2 tbsp heavy cream lemon zest of 1 lemon *Syrup 2 tbsp lemon juice 1/2 cup icing sugar Music by Nicolai Heidlas - In Your Robotic Heart *Website (Written Recipes & Stories): http://foodbyamanda.com/ *Tweets:   / foodbyamanda   *Facebook:   / foodbyamanda   *Instagram:   / foodbyamanda