Скачать с ютуб HENNESSY BUTTER PINEAPPLE UPSIDE DOWN POUNDCAKE!! в хорошем качестве

HENNESSY BUTTER PINEAPPLE UPSIDE DOWN POUNDCAKE!!

GRAB MY BOOKS http://www.stovetopkisses.com   / stovetopkisses   Business Inquires [email protected] Bake cake on 350 for 1 hour 10-20 mins or until tooth pick or knife comes out clean once inserted.. INGREDIENTS * you can substitute the cake part for butter box cake if you want! But the scratch made is amazing! 3 CUPS CAKE FLOUR ( or all purpose flour.. if using all purpose instead of cake flow ,simply pour 3 cups of all purpose flour into a bowl.. then remove 6 tablespoons of the all purpose flour.. then add in 6 tablespoons of cornstarch to replace the removed flour.. now sift together.. and you have cake flour !! 3 cups white sugar 5 eggs 1 16 oz can crushed pineapple 1c up heavy cream or milk 1tsp salt 3 sticks soften butter to make the butter 2 sticks melted butter 2 cups brown sugar ( packed in to the cup.. then pour ) 3/4 cups or MORE ( this is up to you! ) .. whiskey or henny * you do not have to add any whiskey if you choose not to use alcohol.. you can simply use the juice from the pineapple rings instead* 1 can sliced pineapple rings