Small Batch Cowboy Candy | Easy Canning Recipe for Sweet & Spicy Jalapeños скачать в хорошем качестве

Small Batch Cowboy Candy | Easy Canning Recipe for Sweet & Spicy Jalapeños

This Small Batch Cowboy Candy is the ultimate way to preserve jalapeños with a bold sweet heat you’ll want on everything. Perfectly balanced with sugar, apple cider vinegar, and warm spices, these candied jalapeño slices are so good on burgers, pizza, sandwiches, or a cracker with cream cheese (highly recommend). In this step-by-step video, I’ll walk you through exactly how to make, jar, and water bath can this small batch recipe. Great for beginners, spicy food lovers, and anyone drowning in jalapeños from the garden. 📦 Makes about 2 small jars 🕒 Ready in under 40 minutes 🌶️ Sweet + spicy + shelf stable Ingredients You’ll Need: Fresh jalapeños Apple cider vinegar Sugar Garlic powder, turmeric, paprika 🫙 Don’t forget to let them sit for 2+ weeks before digging in - it’s worth the wait. 🔗 Full printable recipe: https://www.windingcreekranch.org/sma... ✅ Subscribe for more canning recipes, smoker favorites, and easy homemade sauces!