Ragoo's EGG FRIED RICE Its different, Street food taste now in your home No Sauce, NO Vinegar etc скачать в хорошем качестве

Ragoo's EGG FRIED RICE Its different, Street food taste now in your home No Sauce, NO Vinegar etc

Google Location : https://goo.gl/maps/FatdfdpYcPEMHgPV8 Address : Ragoo's Kitchen 33/34, 12th Cross Rd, near ayyappa temple, Mahalakshmipuram Layout, Mahalakshmi Layout, Bengaluru - 560086 Contact Mr Raghu : 98444 57507 Ingredients Eggs 2 nos. Ginger Garlic paste 1/4 spoon Green chillies few Curry leaves few Chopped onions small cup Boiled rice 1 plate Salt to taste Chilli powder 1/4 spoon Garam masala 1/4 spoon Lemon half THE MANE MANE RASADOOTA channel is the brain child of the well experienced Media and Television Advertising professionals. Having headed Advertising in ETV KANNADA TV9 etc for 20 years. And served in many leading TV channels as Advertising and Media marketing head. I embarked upon the idea of this Food channel. Now this You Tube channel venture is to utilize the immense experience and give the best quality content to the viewers. Viewing pleasure as well as enriching the viewer with updated information regarding culinary legacy is the primary motive. Hope our endeavour does delight you all. This channel caters to all Vegetarians and Non vegetarians alike, and we would like to assure you that our endeavour shall be to bring to you the desi and village style recipes. We show Cooking styles from various Homes, Restaurants, Streetfood, Dhabas , Cookery exhibitions, and anything and everything related to food, culinary or recipes. MANE MANE BADOOTA / RASDOOTA shall visit RESTAURANTS, RESORTS, HOMESTAYS etc to showcase their unique recipes. In case you would wish to get your recipe showcased on our channel, kindly shoot a mail to [email protected] Contact us on Whatapp : 7349310333 Website : www.horseshoemedia.in We shall arrive at your doorstep and record your preparation. Enjoy our episodes and do not forget to ask your friends and relatives to SUBSCRIBE and SHARE the videos... THANKYOU