Back to My Roots | Episode 5: Al Covo - Where My Journey as a Chef Began... 👨‍🍳 скачать в хорошем качестве

Back to My Roots | Episode 5: Al Covo - Where My Journey as a Chef Began... 👨‍🍳

In Episode 5, I return to Al Covo in Venice - the most influential restaurant I worked in during my time in Italy, and the place that made me fall in love with Italian culture, food, and the true meaning of la cucina del territorio: local, seasonal cooking rooted in place. ‪@RistoranteAlCovo‬ This episode is deeply personal. Al Covo is where my journey as a chef truly began. It’s where I learned that cooking is about passion, respect, and human connection - not trends or ego. Diane and Cesare are two of the most passionate people I’ve ever met, and what began as a “kitchen stage” quickly became a lifelong friendship and family. Join me as I step back into the kitchen, share stories from my early days in Venice, and celebrate the restaurant that will always hold a special place in my heart. ❤️ 🇮🇹 Back to My Roots: A Chef in Italy 🎥 New episodes drop every week 👉 Subscribe and follow the full journey: YouTube:    / @lukepalladino1945