Wedding Special Satvik Thali | घर पर बनाएं धार्मिक सात्विक भोजन | скачать в хорошем качестве

Wedding Special Satvik Thali | घर पर बनाएं धार्मिक सात्विक भोजन |

Wedding Special Thali with ‪@swad and DharmisKitchen‬ | Shaadi Style Complete Menu | Traditional Indian Feast A wedding is incomplete without a grand, flavour-packed Wedding Special Thali 🍽️ In this video, we bring you a perfectly balanced Shaadi-Style Thali, just like it’s prepared for Indian weddings, receptions, and big family functions. From rich gravies and festive vegetables to traditional accompaniments, this thali represents authentic Indian wedding food, made with proper techniques, proportions, and presentation tips. This recipe is ideal for: ✔️ Home cooks planning wedding menus ✔️ Catering students & professionals ✔️ Food business owners ✔️ Anyone who wants to learn bulk cooking & marriage-style flavours Recipe 1: Crispy Veg Cutlet Boiled Potatoes (उबले हुए आलू) – 3 Boiled Beetroot (उबली हुई चुकंदर) – 1 Coriander Leaves, Chopped (हरा धनिया, कटा हुआ) – 2 tbsp Steamed Mixed Vegetables – Carrot, Beans, Green Peas (उबली मिक्स सब्ज़ियां) – ¾ cup Corn Flour (कॉर्न फ्लोर) – 2 tbsp Bread Crumbs (ब्रेड क्रम्ब्स) – ¼ cup Soaked Poha (भीगा हुआ पोहा) – ¼ cup Ginger–Chilli Paste (अदरक–हरी मिर्च पेस्ट) – 1 tbsp Chaat Masala (चाट मसाला) – 1 tsp Turmeric Powder (हल्दी पाउडर) – ¼ tsp Kashmiri Red Chilli Powder (कश्मीरी लाल मिर्च पाउडर) – 1 tsp Coriander–Cumin Powder (धनिया–जीरा पाउडर) – 1 tsp Garam Masala (गरम मसाला) – ¾ tsp Dry Mango Powder / Amchur (अमचूर पाउडर) – 1½ tsp Powdered Sugar (पिसी हुई चीनी) – 2 tsp Salt (नमक) – To taste Oil (तेल) – For frying 🥘 Recipe 2: Veg Tawa Fry (Restaurant Style) Ingredients for Puree 🌶️ Gravy for Vegetables (Tawa Masala) Tomatoes (टमाटर) – 5 Green Chillies (हरी मिर्च) – 2 Ginger (अदरक) – 1 inch Cashews, Soaked (भीगे हुए काजू) – 10–15 Fresh Cream (ताज़ा क्रीम) – ¼ cup Dry Fenugreek / Kasuri Methi (कसूरी मेथी) – 1 tbsp Red Chilli Powder (लाल मिर्च पाउडर) – 2 tsp Coriander Powder (धनिया पाउडर) – 1½ tsp Asafoetida / Hing (हींग) – ¼ tsp Cumin Powder (जीरा पाउडर) – 2 tsp Fennel Powder (सौंफ पाउडर) – 1 tsp Turmeric Powder (हल्दी पाउडर) – ½ tsp Garam Masala (गरम मसाला) – 1 tsp Salt (नमक) – To taste 🥕 Vegetables Baby Potatoes (बेबी आलू) – 6 Ladyfinger / Okra (भिंडी) – 15 Brinjal (बैंगन) – 6 French Beans (फ्रेंच बीन्स) – 15 Carrot (गाजर) – 1 Bharwa Mirchi (भरवां मिर्च) – 5–6 🧈 Finishing & Cooking Butter (मक्खन) – 2–3 tbsp Coriander Leaves, Chopped (हरा धनिया, कटा हुआ) – As required Oil (तेल) – As required 🌶️ Masala for Sprinkle (Final Touch) Chaat Masala (चाट मसाला) – 1½ tsp Kashmiri Red Chilli Powder (कश्मीरी लाल मिर्च पाउडर) – 1½ tsp Black Salt (काला नमक) – ¼ tsp Salt (नमक) – To taste Jain Kajju Paneer Makhani / Kajju Paneer Masala For the Paste (Boiling & Grinding) Cabbage, Cube-Cut (Patta Gobhi / पत्ता गोभी) – 1 cup Cashews (Kaju / काजू) – ½ cup Melon Seeds (Magaz / मगज) – ¼ cup Peanuts, Plain Unsalted (Moongfali / मूंगफली) – ¼ cup Coriander Stems (Dhaniya Ke Dande / धनिया के डंठल) – 1 handful Water (Pani / पानी) – For boiling For the Gravy For Roasting Ghee (Ghee / घी) – 4 tbsp (for roasting whole cashews) Whole Cashews (Sabut Kaju / साबुत काजू) – ½ cup For Paneer Oil (Tel / तेल) – 3 tbsp (for roasting paneer) Paneer, Small Cubes (Paneer / पनीर) – 1 cup Whole Spices Cumin Seeds (Jeera / जीरा) – 1 tsp Bay Leaf (Tej Patta / तेज पत्ता) – 1 Cinnamon Sticks (Dalchini / दालचीनी) – 2 small Green Cardamom (Hari Elaichi / हरी इलायची) – 3 Black Cardamom (Badi Elaichi / बड़ी इलायची) – 1 Aromatics & Vegetables Asafoetida (Hing / हींग) – A pinch Green Chillies, Chopped (Hari Mirch / हरी मिर्च) – 2 Ginger Paste (Adrak Paste / अदरक पेस्ट) – 2 tsp Green Capsicum, Finely Chopped (Shimla Mirch / शिमला मिर्च) – ½ cup Dry Spices Turmeric Powder (Haldi Powder / हल्दी पाउडर) – ½ tsp Kashmiri Red Chilli Powder (Kashmiri Lal Mirch / कश्मीरी लाल मिर्च) – 1 tbsp Dry Ginger Powder (Sonth / सोंठ) – ½ tsp Coriander–Cumin Powder (Dhaniya–Jeera Powder / धनिया–जीरा पाउडर) – 2 tsp Base & Seasoning Tomatoes, Grated (Tamatar / टमाटर) – 4 Salt (Namak / नमक) – To taste Hot Water (Garam Pani / गरम पानी) – As required 🍓 Sadiwala Strawberry Fruit Cream – Ingredients Milk Base Full-Fat Milk (Full Fat Doodh / फुल फैट दूध) – 1.5 litres Sugar (Cheeni / चीनी) – 250 g Strawberry Custard Powder (Strawberry Custard Powder / स्ट्रॉबेरी कस्टर्ड पाउडर) – 125 g Cream & Sweeteners Whipped Cream (Whipped Cream / व्हिप्ड क्रीम) – 500 g Fresh Cream (Fresh Cream / ताज़ा क्रीम) – 100 g Condensed Milk (Condensed Milk / कंडेन्स्ड मिल्क) – ½ cup Fruits Apple, Chopped (Seb, Kata Hua / सेब, कटा हुआ) – ¼ cup Strawberry, Chopped (Strawberry, Kata Hua / स्ट्रॉबेरी) – ¼ cup Fresh Pomegranate Seeds (Anaar Dana / अनार दाना) – ¼ cup Tinned Cherries, Chopped (Tinned Cherry / टिन्ड चेरी) – ¼ cup Dry Fruits & Nuts Cashew Nuts, Chopped (Kaju / काजू) – ¼ cup Figs / Anjeer, Chopped (Anjeer / अंजीर) – 1 tbsp Raisins / Kishmish (Kishmish / किशमिश) – 1 tbsp Almonds, Soaked & Peeled (Badam / बादाम) – 12