AMAZING!Delicious food of the CENTURY-OLD rural market in Tianjin,China.Warm & Traditional in winter скачать в хорошем качестве

AMAZING!Delicious food of the CENTURY-OLD rural market in Tianjin,China.Warm & Traditional in winter

Welcome to the Niutuozhi Market in Tianjin! This historic traditional market dates back to the Qing Dynasty and has a history spanning hundreds of years. On every 3rd and 8th day of the lunar month, the market comes alive, attracting countless visitors and locals to savor authentic Tianjin snacks. In this video, we’ll take you on a deep dive into the culinary world of Niutuozhi Market, exploring everything from classic fried treats to traditional desserts, and experience the unique food culture of Tianjin! Traditional Snacks: Fried Cakes: Crispy on the outside, soft and chewy on the inside, often filled with red bean or jujube paste, a classic street food in Tianjin. Sesame Balls: Coated with sesame seeds, filled with sweet fillings like red bean or sesame paste, crispy outside and tender inside. Fried Dough Twists (Mahua): Shaped like twisted ropes, crispy in texture, and available in sweet or savory flavors, a favorite snack among locals. Specialty Foods: Egg Burgers: A popular breakfast dish originating from Northeast China, made with flour, eggs, and meat fillings, both nutritious and delicious. Tangyuan (Glutinous Rice Balls): Made from glutinous rice flour, typically filled with sesame, red bean, or peanut paste, symbolizing reunion and happiness, often eaten during the Lantern Festival or Winter Solstice. Shoe Sole Flatbread: Shaped like a shoe sole, crispy on the outside and soft inside, often stuffed with preserved mustard greens, a classic northern Chinese breakfast. Unique Flavors: Salt-Baked Quail Eggs: Quail eggs baked in hot salt, with a savory flavor, firm exterior, and tender interior. Handmade Soy Sauce: Traditionally brewed for over 100 days, rich in aroma, an essential condiment in Chinese cooking. Roasted Nuts: Peanuts, sunflower seeds, hazelnuts, chestnuts, and more, a warm and crunchy snack perfect for autumn and winter. Market Culture: Spring Festival Couplets and Window Decorations: As the Lunar New Year approaches, the market sells Spring Festival couplets and "Fu" characters, symbolizing prosperity and good fortune. Lively Atmosphere: Bustling crowds, lively vendor calls, and traditional handicrafts intertwined with delicious food, showcasing the vibrant local culture. If you enjoyed these local snacks, don’t forget to like, subscribe, and let me know in the comments what your favorite Tianjin snack is. See you next time! 00:00 Video Overview 00:42 Taking the Subway and Bus 00:58 Arriving at the Market 01:44 Handmade Fried Cakes, Sesame Balls, and Fried Dough Twists 10:55 Egg Burgers 14:04 Rolling Tangyuan (Glutinous Rice Balls) 17:10 Sesame Flatbread 18:13 Salt-Baked Quail Eggs 18:34 Fresh Fruits, Vegetables, and Eggs 21:24 Spring Festival Couplets 22:40 Tofu 23:03 Handmade Soy Sauce 24:18 Roasted Nuts 26:35 Exotic Fruits #streetfood #chinesefood #foodtour #marketwalk #traditionalmarket