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If you’re new to cooking, breakfast is one of the best places to start. In this episode, I’m showing you how to make an easy beginner omelette with crispy breakfast potatoes using simple ingredients and basic techniques. This is a perfect first real “meal” to learn because it teaches heat control, seasoning, and timing — without being overwhelming. ✨ In this episode, you’ll learn: How to make a fluffy omelette without breaking it How to cook crispy potatoes on the stove When to add veggies so they don’t get soggy Beginner tips for cooking eggs with confidence How to build a simple, balanced breakfast Ingredients used in this video: Eggs Milk (or milk of choice) Bell pepper Onion Potatoes Cooking oil Salt Black pepper (Adjust or add anything else you used, like cheese or seasonings.) This video is part of Cooking for Beginners with Meals by Mya, a step-by-step series designed to help beginner cooks build real kitchen confidence. If you’re new here, start from the beginning of the series: ▶️ Pantry Staples for Beginners ▶️ Basic Seasonings 101 ▶️ Knife Skills for Beginners ▶️ Cooking Oils Explained ▶️ How to Cook Rice ▶️ How to Cook Chicken Without Drying It Out Don’t forget to like, comment, and subscribe so you don’t miss the rest of the beginner meals coming up 🤍 🍳 Beginner breakfasts 🍽️ Simple meals anyone can make 📍 New videos weekly #BeginnerBreakfast #EasyOmelette #CrispyPotatoes #CookingForBeginners #MealsByMya #EasyRecipes