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Welcome to SN NAZ Kitchen! Today I’m sharing delicious Chinese Rice with Chicken Shashlik, a perfect combo loved for its colorful presentation, bold flavors, and restaurant-style taste. Fluffy fried rice paired with juicy chicken shashlik in tangy sauce makes this dish irresistible and satisfying. Perfect for family dinners, dawat, weekend meals, or special occasions, this recipe brings authentic Chinese-style flavor straight to your home kitchen with simple ingredients and easy steps. 👉 Ingredients: For Chinese Rice: Basmati rice – 3 cups (boiled) Chicken (small cubes) – 1 cup Carrot (chopped) – ½ cup Capsicum (chopped) – ½ cup Spring onion – ½ cup Peas (mutter) – 1 cup Green chilies – 2–3 Chicken powder – 1 tsp Crushed red chili – 1 tsp Soy sauce – 2 tbsp Chili sauce – 1 tbsp Vinegar – 1 tbsp Black pepper – 1 tsp Salt – to taste Oil – 3–4 tbsp For Chicken Shashlik: Chicken boneless – 500 g Capsicum cubes – 1 cup Onion cubes – 1 cup Tomato cubes – 1 cup Green chili – 1 tbsp Garlic chopped – 2 tbsp Soy sauce – 2 tbsp Ketchup – 3 tbsp Chili sauce – 1 tbsp Vinegar – 1 tbsp Black pepper – 1 tsp Cornflour slurry – 2 tbsp Brown sugar – 1 tbsp Oil – 3 tbsp Salt – to taste Love & flavor ❤️🔥 👉 Best served with: Ketchup, chili garlic sauce & cold drink 🥤🍅 👉 Perfect for: Dawat, weekend dinners, kids’ favorite meals & special occasions 🎉 Don’t forget to like 👍, share 🔁, and subscribe 🔔 SN NAZ Kitchen for more Pakistani, Chinese fusion recipes and easy homemade cooking. #ChineseRice #ChickenShashlik #FriedRice #ChineseFood #PakistaniChinese #DesiCooking #HomemadeFood #RestaurantStyle #DinnerRecipe #FoodLovers #SNNAZKitchen