How to make.pasta | tasty pasta woth sauce | viral | like and subscribe скачать в хорошем качестве

How to make.pasta | tasty pasta woth sauce | viral | like and subscribe

Easy peasy 🍝 Here’s the basic, foolproof way to make pasta: What you need Pasta (spaghetti, penne, whatever you like) Water Salt Sauce or toppings (optional but encouraged) Steps 1. Boil water Fill a pot with water (more than you think you need) and bring it to a rolling boil. 2. Salt it well Add salt until the water tastes like the sea. This is your only chance to season the pasta itself. 3. Add pasta Drop it in, stir right away so it doesn’t stick. 4. Cook Cook according to the package time (usually 8–12 minutes). Stir once or twice. Taste near the end—when it’s al dente (tender but with a slight bite), it’s ready. 5. Drain Reserve a little pasta water if you’re using sauce, then drain the rest. 6. Sauce it up Add sauce directly to the pasta, splash in some pasta water, and toss over low heat for 1–2 minutes. 7. Finish Add cheese, olive oil, pepper, herbs—go wild. Super simple sauce ideas Butter + garlic + parmesan Olive oil + chili flakes + garlic Jarred tomato sauce (totally valid) Cream + cheese + black pepper (lazy alfredo vibes) Want a specific pasta dish (creamy, tomato, no-sauce, vegetarian, broke-student level)? Tell me what ingredients you’ve got and I’ll tailor it 😄