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10 Travel Friendly Vegetarian & Vegan Food To Bring Around The World

With the reopening of borders, many countries such as Japan, Taiwan, and Hong Kong have lifted many restrictions on tourists, thereby creating a big buzz for traveling in recent months. You may be thinking of traveling too and giving yourself a well-deserved break. So, what to eat when you are travelling again? Keith Yuen, the Singaporean Travel Blogger is going to give you his 10 Travel Friendly Vegetarian Food You May Bring Along When You Travel. These are all Plant Based and Meat Free food convenient food you can bring along when you travel. [Discount code: VWFXTi360] Terms & Condition Discount: 7% off with min purchase of $60.00 Limit to the first 20 customers who use the coupon limited to 1 time per customer https://vegetarianworldfoods.com/prod... 📹 Content of this video 00:00 - Introduction 00:58 - Keith Yuen's Travel Inspiration 360 Opening Video 01:29 - Vegetarian Mushroom Soup (Vegan) Mushroom Based 06:44 - Vegetarian Rice Porridge (Vegan) 11:56 - Vegetarian Nasi Lemak (Vegan) with Anchovies Sambal 15:48 - Vegetarian Anchovies aka Ikan Bilis (Vegan) Mushroom Based 17:26 - Vegetarian Rendang Curry Monkey Head Mushroom (Vegan) Mushroom Based 21:00 - Vegetarian Korean Style Spicy Noodle (Vegan) 24:52 - Vegetarian Fish Ball (Vegan) – Konjac Base 26:58 - Vegetarian Beef Jerky Bagua (Vegan) Mushroom Snack 28:02 - Vegetarian Smoked Liver (Soy Product) (Vegan) Soy Based 29:02 - Vegetarian Spicy Sausage with Szechuan Sauce (Vegan) Soy Based with Konjac 31:59 - Vegetarian Korean Tteokbokki Spicy Rice Cake & Vegetarian Herbal Spicy Noodles ————————————— 💻 More Information: ►READ Article Here: https://www.travelinspiration360.com/... ►SUBSCRIBE For More Videos:    / @travelinspiration360   ►SHARE This Video:    • 10 Travel Friendly Vegetarian & Vegan...   ————————————— 🙋🏻‍♂️ About Keith Yuen: Keith Yuen is a Singaporean Travel Blogger, Vlogger, and Content Producer who considers travelling to be "one of the great true love" of his life, and believes each experience he had as a traveller thus far, had made him far richer. Keith Yuen is very fortunate and has travelled extensively to more than 100 countries by far. Keith enjoys travelling to exotic countries and embarking on off-beaten-track journeys to write about compelling stories around the world. The unheard stories about women's empowerment, human rights, environmental issues, war & violence, vegetarianism, and He was featured and has appeared on numerous international and local television and radio programmes. And has collaborated with overseas government bodies such as European Union, international tourism boards, major airlines, luxurious hotels, travel agencies, and brands. Besides producing travel content, Keith also finds delicious vegetarian food and shares his recommendations and tips on Travel Inspiration 360. Check out Keith Yuen's social media and website for more updates, travel & vegetarian tips, and stories! ❤️ ————————————— 🥗 Keith Yuen's Vegetarian Diet: Keith Yuen is a 100% vegetarian who does not eat the 5 pungent plants (strictly no meat including fish and seafood, also onion, garlic, leek, chives, and shallot). He is not a vegan yet, therefore, he is able to eat dairy products such as eggs, milk, cheese, etc… Kindly exercise due diligence and check the ingredients according to your own dietary preference. ————————————— 📱 Follow Keith Yuen's Journey on Travel Inspiration 360 : Facebook Page:   / travelinspiration360   Facebook Account:   / keithyuenck   Instagram: https//www.instagram.com/travelinspiration360 YouTube Channel:    / @travelinspiration360   TikTok:   / ti_360   Website: www.travelinspiration360.com #travel #sgtravel #singaporean #travelblogger #vegetarian #travelfriendly 袁志权，著名新加坡旅游达人，主持人兼旅游博主