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How to Make THE BEST AUTHENTIC MEXICAN HOMEMADE RED BEEF TAMALES | Tamales Rojos скачать в хорошем качестве

How to Make THE BEST AUTHENTIC MEXICAN HOMEMADE RED BEEF TAMALES | Tamales Rojos 3 years ago

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How to Make THE BEST AUTHENTIC MEXICAN HOMEMADE RED BEEF TAMALES | Tamales Rojos

Hello & Welcome❣️In today’s recipe we will be showing you how to make the best authentic Mexican homemade red beef tamales. It’s our pleasure to shorten this amazing recipe for you. Thank you all for embracing our family recipe and gifting us over 3 Million Views, we are grateful! Lots of love Stephanie, and Cloud 💕 🔴IF you need extra help or have question‼️ Cloud and I will be checking our comments frequently on Important holidays ahead. You got this! And we are here to help. ❤️If you are looking for a recipe. Search on YouTube “Views on the road _______“ and finish with the recipe you are looking for. If you don’t see it, make a request in the comment section and we will gladly upload the recipe for you. The BEST BIRRIA RECIPE-    • The BEST Birria de Res recipe | Birri...   How to Make THE BEST AUTHENTIC MEXICAN HOMEMADE RED BEEF TAMALES RECIPE    • How to Make THE BEST AUTHENTIC MEXICA...   ———— Steam your tamales 30 to 45 Minutes The recipe is good for 2 Dozen of tamales Ingredients A happy and loving attitude 🥰 24 to 26 Corn Husks *Corn Husks / Hoja Enchochada - 45 min to 1 hour Enough water warm water to cover and soak leaves Shredded Beef filling Enough water to cover your Beef 18 to 20- Chiles Guajillos (Make sure to take the seeds out) Generally, Guajillo is not spicy, it's to add flavor. 4- Pounds of Chuck Roast / Diezmillo en trozo or you can use your choice of tender juicy beef 1- Tablespoon of Chicken Bouillon Or Salt to taste ( add as needed, remember to start small) 1/2- Large White/ Yellow Onion or (2 Medium Onion) 1- Whole Garlic *Remember to set aside: Blend chiles and garlic with 3 to 4 cups of beef broth (we will need the mix to pour into the shredded beef pot) *Save 1 1/4 cup of the Chile blend will need it to season the masa Cook time for the beef: 2 1/2 hours or until tender *Make sure to shred the beef as soon as it's cooked. If you leave it for later and it gets cold and difficult to shred. *Your beef filling is now ready to be used or you can refrigerate the filling and continue the next day. Just make sure to warm (not boil) it up before you begin to fill your tamales. *The filling will keep in the refrigerator 3-5 Days (Do not add the onions when refrigerating or to the filling) *If freezing, please ensure the filling has cooled to room temperature before freezing. *The filling will last 3-4 months in the freezer *Make sure you have enough broth in the sauce to keep the shredded beef from drying through the process. Red Chile Masa 2-Pounds of unprepared masa/ Masa para Tamales 1- Cup Lard or Shortening 1-Cup Red Chile Sauce (adjust as needed) *adjust chicken bouillon or salt to taste Filling ingredients Red Chile shredded beef 1-Anaheim Pepper 1-Potato 24- Green Olives (I recommend pitted if little ones will be eating tamales) *Slice potato and Anaheim pepper thin so it doesn’t poke out of your tamales --How to prep your pot for steaming tamales Spreading and filing tamales begins at *The amount of Red Chile Masa in your tamales will vary on the corn husk. 4 Tablespoons is a good start and adjust as needed Please come back and let me know how this recipe turns out for you. How to make Authentic Corn Tamales https://www.youtube.com/watch?v=Moqvq... Tip‼️ We will update this area based on frequent questions for this recipe 💕 Our wishlist: We receive your gifts directly to our doorstep. Thank you for your kindness 💕 https://www.amazon.com/hz/wishlist/ls... —— 🛍🛒Many of the items used in the video are on our Amazon Store Front. Our AMAZON STOREFRONT: https://www.amazon.com/shop/viewsonth... ——— DigDeep Fundraiser! Help bring families clean running water 💖 https://digdeep.funraise.org/fundrais... 📌 If you use my recipes for your channel or social media platforms. Please give credit to "Views on the Road". My recipes are original and a lot of loving work goes into them. Thank you, Stephanie __________________________ 📷Instagram TikTOK-   / viewsontheroad   https://www.instagram.com/viewsonther... Cloud:   / soycloudviews   Steph: https://www.instagram.com/soystephvie... TikTOKsoycloudviews- https://www.tiktok.com/@soycloudviews... TikTOKsoystephviews- https://www.tiktok.com/@soystephviews... 🦅Las Doñas🦅 Cloud and I upload Seasonally on this channel    / @lasdons   💰If you would like to donate to “Views on the Road” Thank you https://www.paypal.me/viewsontheroad ——————————————————— Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you😁 This is not a sponsored video.

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