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So finally its here, The perfect red velvet cake recipe for you. Do give it a try and enjoy. #HappyCookingToyou Written Recipe: http://bit.ly/2S2GUsn Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: / foodfusionpk Instagram: / foodfusionpk Twitter: / foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Red Velvet Cake Recipe in English: Ingredients: -Maida (All-purpose flour) 2 & ½ Cups -Cocoa powder 2 tbs -Namak (Salt) ½ tsp -Doodh (Milk) 1 Cup -Sirka (Vinegar) 1 tbs -Makhan (Butter) unsalted ½ Cup (room temperature) -Cheeni (Sugar) powdered 1 & ½ Cups -Anday (Eggs) 2 -Vanilla essence 1 tsp -Red food color (gel) 1 & ½ tsp or Liquid color 3-4 tbs -Baking soda 1 tsp -Sirka (Vinegar) 1 tsp Cream Cheese Frosting: -Makhan (Butter) unsalted 200 gms (room temperature) -Icing sugar 1 & ½ Cups -Vanilla essence 1 tsp -Cream cheese ¾ Cup Directions: -In bowl,place strainer,add all-purpose flour,cocoa powder,salt and sift together,mix well & set aside. -In jug,add milk,vinegar,mix well and let it rest for few minutes.Butter milk is ready & set aside. -In bowl,add butter and beat until fluffy. -Gradually add sugar and beat until well combined. -Add eggs,one by one and beat well after each edition. -Add vanilla essence and beat again. -In butter milk,add red food color and mix well. -During mixing,add dry flour mixture gradually to the batter,alternating with the buttermilk then dry flour mixture then again butter milk and mixing just until incorporated and a smooth batter is formed. -Grease 8” inch baking pan with cooking oil and place butter paper. -In baking soda,add vinegar and mix well and add immediately in cake mixture and mix with the help of the spatula. -Now pour cake batter into prepared pan. -Bake in preheated oven at 180 C for 35-40 minutes or until the cake pulls away from the side of the pans and a toothpick inserted in the center of the cakes comes out clean. -Remove the cake from the oven and run a knife around the edges to loosen them from the sides of the pan. -Transfer the cake to the wire rack and let it cool. Cream cheese Frosting: -In bowl,add butter and beat until fluffy. -Gradually add icing sugar and beat until well combined. -Add vanilla essence and beat again. -Add cream cheese and beat until smooth and refrigerate until use. Assembling: -With the help of the cake knife,horizontally cut two layers of cake. -On cake tray,place cake layer and apply frosting. -Place another cake layer and cover the sides of the cake with cream cheese frosting. -Decorate & serve. Recipe in Urdu: Directions: -Bowl mein strainer rakh ker maida,cocoa powder aur namak dal ker ek saath sift ker lein aur ache tarhan mix ker ka side per rakh dein. -Jug mein doodh aur sirka dal ker ache tarhan mix ker lein aur few minutes kliya chor dein.Butter milk tayyar hai & side per rakh dein. -Bowl mein makhan dal dein aur fluffy hunay tak beat ker lein. -Thora thora ker ka cheeni shamil karein aur beat kertay jayein. -Ek,ek ker ka anday dal dein aur ache tarhan beat ker lein. -Vanilla essence dal ker dubara beat ker lein. -Butter milk mein red food color dal ker ache tarhan mix karein. -Mixing ka doran thora thora ker ka dry flour mixture aur butter milk alternatively daltay jayein aur smooth batter hunay tak beat kertay rahein. -8” inch baking pan ko cooking oil sa grease karein aur butter paper laga lein. -Baking soda mein sirka dal ker ache tarhan mix karein aur tayyar cake ka mixture mein foran dal ker spatula ki madad sa ache tarhan mix ker lein. -Ab cake ka batter ko tayyar baking pan mein dal dein. -Preheated oven mein 200 C per 35-40 minutes kliya bake ker lein. -Cake ko oven mein sa bahir nikal lein aur knife ki madad sa edges ko lose ker lein. -Cake ko wire rack per rakh ker thanda ker lein. Cream cheese Frosting: -Bowl mein makhan dal dein aur fluffy hunay tak beat ker lein. -Thora thora ker ka icing sugar shamil kertay jayein aur beat ker lein. -Vanilla essence dal ker dubara beat ker lein. -Cream cheese dal dein aur smooth hunay tak beat karein aur istamal kernay tak refrigerate ker lein. Assembling: -Cake knife ki madad sa cake ko do horizontally layers mein cut ker lein. -Cake tray per cake ki layer rakh dein aur frosting laga lein. -Cake ki dosri layer rakh dein aur cakes ki sides ko frosting sa cover ker lein. -Decorate ker ka serve karein.