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We interviewed the infamous Vegan Chef Gretchen Price and she shares all her top tips for vegan baking. We discuss – Her transition from non-vegan baker to vegan baker – Her top tips and tricks for baking vegan cakes, making buttercream and egg replacers – Her recipe book Modern Vegan Desserts and her Egg Replacer Product For more information about this series: https://www.sarakidd.com/bake-like-a-... If you would like to join this series LIVE come join our vegan baking group on Facebook: http://bit.ly/veganbakingfbgroup ABOUT GRETCHEN PRICE Gretchen has over 20 years of experience in the professional baking industry and owned her own bakery for 10 years. She now has a YouTube channel and blog at gretchensveganbakery.com where she shares her recipes and baking tips. Want to learn professional vegan baking techniques and recipes? ★ Check out my professional vegan baking workshops: https://www.sarakidd.com/vegan-baking... FOLLOW ME HERE: Website: https://www.sarakidd.com Instagram: / veganbakesbysarakidd Facebook: / veganbakesbysarakidd Pinterest: / veganbakesbysarakidd Join our FB Vegan Baking Group: https://bit.ly/2AWKoXw