8 Canned Food Brands You Must Avoid скачать в хорошем качестве

8 Canned Food Brands You Must Avoid

Canned food is the ultimate paradox of the modern pantry. It is heralded for its shelf-life and affordability, yet it is often the primary vehicle for high-level chemical exposure and metabolic disruption. In 2026, the stakes have shifted. We are no longer just looking at salt content; we are battling "Forever Chemicals" (PFAS), BPA-leaching linings, and the fallout of massive manufacturing defects that led to significant recalls this year. Quick favor before we move on! If you appreciate this content, consider giving this video a like and subscribing to the channel. Believe it or not, more than 92% of viewers haven’t subscribed yet. It’s free and only takes a second, but it means the world to us. So did you subscribe already? Great, Thank you so much for your support! Now back to the Video. Based on the 2026 Human Foods Program priorities and recent safety alerts, here are 8 US canned food brands you should consider striking from your shopping list. 1. Genova (Tuna) Why #1: A massive 2025-2026 distribution failure has led to renewed warnings about botulism risks. The Genova brand, particularly its Yellowfin Tuna in Olive Oil, has been at the center of a "distribution mishap" in early 2026. After a February 2025 recall for faulty "easy-open" lids that could compromise the airtight seal, a third-party distributor inadvertently released quarantined stock back into stores in January 2026. Canned Food Dangers 2026 BPA in Canned Food PFAS in Food Packaging Canned Food Recalls 2026 Toxic Chemicals in Food