Fanesca: Ecuadorian Easter Soup | Change Things Up This Year With This Traditional Meal From Ecuador скачать в хорошем качестве

Fanesca: Ecuadorian Easter Soup | Change Things Up This Year With This Traditional Meal From Ecuador

Fanesca: Ecuadorian Easter Soup Easter dinner is a big deal in so many countries! One of our favorite international traditions comes from Ecuador. Fanesca, the classic ecuadorian Easter stew, is jam-packed with so many amazing flavors. From the mixed veggie & seafood base to the wide variety of toppings, ranging from hard-boiled eggs all the way to avocado, this soup has it all. Change things up this year and give this delicious Easter recipe a try! Ingredients: For the soup: ½ cup frozen peas ½ cup frozen green beans ½ cup cannellini beans ½ cup frozen corn ½ zucchini, chopped 1 leek, chopped 2 cups chopped pumpkin 2 garlic cloves 2 tbsp butter 2 bay leaves cumin seeds salt & pepper to taste ½ cup rice, cooked 3 cups seafood stock ¾ cup milk ⅓ cup heavy cream ⅓ cup cream cheese For the pickled red onions: 2 red onions, sliced 1 tbsp sugar 1 tsp salt ⅓ cup vinegar ⅓ cup water For the toppings: pickled red onions hard-boiled eggs fried plantains cod fish, fried or salted slices of fresh mozzarella slices of avocado __________________________________________ Scrumdiddlyumptious brings you creative recipes & cooking hacks every day, so be sure to like, follow, and subscribe for inspiring new ideas. Home cooking has never been so easy, or so fun! 💚 YouTube Memberships: https://www.youtube.com/scrumdiddlyum... 💚 Facebook:   / scrumdiddlyumptiouscom   💚 Instagram:   / scrumdiddlyumptious_recipes   💚 TikTok:   / scrumdiddlyumptious.com   💚 Pinterest:   / scrumdiddlyumptious   💚 Website: https://www.scrumdiddlyumptious.com __________________________________________