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One of London’s (and the UK’s) most established, independently owned Michelin starred restaurants with a star for 31 consecutive years. It has outstanding food, award-winning service, and one of the best wine cellars in the capital. This Fitzrovian townhouse restaurant has three private dining rooms and is ideal for small groups and celebrations. Owned and run by founder David Moore with Executive Chef being Phil Kearsey, a Saucier, obsessed with the quality of his sauces which have incredible depth to accompany his modern British dishes with classical French technique. This is without a doubt one of our members' favourites in London and if you'd like to become a member to receive our benefits too, join Ten at Ten-membership.com. For more inspiration of great places to dine, follow us @TenLifestyleGroup