Rajma Hard Kyun Reh Jata Hai? | Soft Rajma Banane Ki Secret Trick скачать в хорошем качестве

Rajma Hard Kyun Reh Jata Hai? | Soft Rajma Banane Ki Secret Trick

Rajma Hard Kyun Reh Jata Hai? | Soft Rajma Banane Ki Secret Trick ‪@mannatcuisineofficial‬ ‪@MannatCuisineShorts‬ Agar aapka rajma galta nahi hai ya pressure cooker ke baad bhi hard reh jata hai, toh is video me aapko milega exact jawab. Isme cover hai: • rajma soft kyun nahi hota • rajma ko sahi tarike se kaise pakaye • common mistakes jo sab karte hain Simple tips, no confusion — sirf result 💯 ☘️☘️☘️☘️Ingredients ☘️☘️☘️☘️ Rajma – 250 gm (6–8 hours ya overnight soaked) Cumin Seeds – 1 tsp Black Cardamom – 1 Bay Leaf – 1 Cinnamon – 1–2 inch Cardamom -1 Black peppercorn-4-5 Onion – 2 medium (roughly chopped) Tomato – 5 medium (roughly chopped) Garlic – 10–12 cloves Ginger – 2–3 inch (grated) Green Chilli – 1 (slit) Kashmiri Red Chilli Powder – 2 tbsp Coriander Powder – 2 tbsp Turmeric Powder – ¼ tsp Garam Masala – ¼ tsp Ghee – 1 tbsp Salt – to taste Water – 1/2 cup+2 cup(adjust water as ur need) Ghee (finishing) – 1 tbsp Kasoori methi Coriander leaves for garnishing Tips.... Kashmiri mirch colour ke liye hoti hai Zyada masala = rajma ka original taste hide ho jata hai Finishing ghee optional hai but flavour next level 😍 🫘 Rajma hard kyun ho jata hai? (Boil ke baad bhi) 👉Rajma bahut purana hota hai Purana rajma sukha ho jata hai, paani absorb nahi karta aur jitna bhi pakao — andar se pathar reh jata hai 👉 Tip: Hamesha fresh rajma lo 👉 High flame pe boil kar diya Tez aag pe ubalne se bahar ki skin pak jaati hai lekin andar kaccha reh jata hai 👉 Tip: Medium flame pe slow cook best Bhigoya kam time ke liye 2–3 ghante bhigoya? ❌ Rajma ko chahiye 8–10 ghante soaking 👉 Tip: Raat bhar bhigona = soft rajma 👉Bhigone ka paani change nahi kiya Soaking ka paani agar use kar liya, to usme gas aur hardness dono rehti hai 👉 Tip: Soaking water discard karo 👉 Tip: Proper whistle + natural pressure release 👉 Boiling me baking soda daal diya Turant soft lagta hai par baad me rajma rubber jaisa ho jata hai ❌ aur nutrition bhi khatam ho jata “Rajma galta nahi problem nahi hai… Galat tarika problem hai! rajma recipe by Mannat cuisine, Mannat cuisine,rajma hard kyun hota hai,rajma galta kyun nahi,soft rajma,rajma chawal recipe,how to cook rajma,rajma tips and tricks,indian veg recipe,protein rich vegetarian food,home cooking india #Rajma #mannatcuisine #RajmaRecipe #RajmaChawal #IndianCooking #VegRecipe #HomeCooking 🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀 🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀 Let's connect ✨✨✨ YouTube:    / @mannatcuisineofficial   Instagram: https://www.instagram.com/mannat_cuis... Threads: https://www.threads.net/@mannat_cuisine please take few seconds to do subscribe my channel like ,share ,comment My friends if you liked this video you can help to grow the channel: 1) Rate the video! 👍 I will be very happy and it will help the development of the channel. 2) WRITE A COMMENT or ASK me a question about the recipe. I will be more happy to answer you. 3)You can also share this video with your friends on social networks to let them know what recipe you want to watch next. 4) Subscribe to the channel, hit the bell icon to Get a new video of quick , healthy and tasty recipes. Thanks for your precious time! Radhey Radhey 🙏 🙏 Jai guru ji 🙏 🙏 🙏 🙏 ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ #rajma #weightloss #mannatcuisine