Refreshing Traditional Grape Verjuice Drink | Summer Village Recipe скачать в хорошем качестве

Refreshing Traditional Grape Verjuice Drink | Summer Village Recipe

In this video, I make a refreshing sour drink using ingredients picked straight from my garden 🌿 I show you two traditional methods to extract grape verjuice — one with an old clay pot called “Namkar” and another with a 30+ year-old manual meat grinder! Then I mix the verjuice with fresh mint, parsley, cilantro, and a local herb paste called “Dalar,” to create a flavorful summer drink that cools you down and brings your energy back 🍃❄️ This is a glimpse into simple rural life, where every flavor tells a story. 📍 Filmed in northern Iran, near the Caspian Sea. Hope you try it and enjoy 💚 00:00 Intro – Who I am and where I live 00:39 Summer heat & why I need a cooling drink 01:25 Ingredients from my garden 03:45 First method: Using the Namkar clay pot 04:36 Second method: Manual meat grinder 06:45 Making the Dalar herb paste 09:42 Mixing everything together