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I've had a ton of requests for a Peppermint Patty episode, but honestly I felt like there was nothing more to say on it... then I had an idea... Today on How to Drink I'm finally tackling the much requested Peppermint Patty from Archer! Thing is, this drink has already been done, first, by Stirling Archer himself, and there's really not much to add to it. Nick @CocktailChemistry knocked it out of the park with his episode on it, so I've been reluctant to do an episode on this one because I didn't feel like I had much to add to the conversation. Then it hit me, Archer is known for throwing together cocktails on the spot, with whatever is handy... what if I started with a Peppermint Patty, and then did new riff's on that on the spot without any real preperation, would that be cool? Let's find out. This episode of course contains the Peppermint Patty, but it ALSO contains four brand new drinks (so far as I know at least) that I came up with on the spot. None of them are exactly perfectly refined and dialed in, but I'd say they're all pretty damn close, and I'd love to hear what you do with them. Peppermint Patty: ~3 oz. or ~ 90 ml. Hot Cocoa ~1 oz. or ~30 ml. Créme de Cacao ~.25 oz. or ~7 ml. Créme de Menthe ~1 oz. or ~30 ml. Peppermint Schnapps Almond Wallop .75 oz. or 22 ml. Amaretto (less is fine) 1.5 oz. or 45 ml. Rye 2 oz. or 60 ml. hot cocoa build in glass barspoon créme de menthe float Chocolate Stinger .5 oz. or 15 ml. créme cacao .125 oz. or 4 ml. menthe de pastille 2 oz. or 60 ml. cognac .5 oz. or 15 ml. demerara syrup shake & strain A Night in Tunisia 1 egg white .5 oz. or 15 ml. Créme de Banane .5 oz. or 15 ml. Créme de Cacao Barspoon of All-Spice Dram Twist of Lemon 2 oz. or 60 ml. hot coffee Dry Shake & Shake Again Strain Garnish with Cocoa Powder The Tart Fart 2 oz. or 60 ml. Appelton Estate Reserve .5 oz. or 15 ml. Passoã .5 oz. or 15 ml. Créme de Cacao 1 oz. or 30 ml. Heavy Creme 1 oz. or 30 ml. Mr. Black Coffee 2oz. or 60 ml. hot Coffee Shake & Serve on Crushed Ice Garnish with coffee beans burning in 151 Slowly but surely, I'm starting a mailing list so that I'm not fully dependent on YT's algorithmized notifications system. If you'll sign up, I promise not to abuse your generosity, or sell your info to anyone. It's over on the blog right here: http://bit.ly/H2DBlog Shop spirits for your cocktails (Affiliate): http://bit.ly/H2Dspirits Barfly Mixology Gear (affiliate): https://amzn.to/2nCGQGb Thermos:(affiliate): https://amzn.to/2vsB26m twitter: http://bit.ly/H2DTwit instagram: http://bit.ly/H2dIG Blog: http://bit.ly/H2DBlog Patreon: http://bit.ly/H2DPatreon Incredibly Awesome Patrons who make this show possible! Adam Doyle Aditya Choksi Anthony Elias Ben Stewart Bill Bradley Cronk Brandon Wilson Cartheon CptWalmart Dennis Groome Erik Språng Hooper Snow James Evans Jason McCauley Jay C. Russell Joaquin T. Kimber Guzik Kolya Venturi Maria Rodi Nicholas Tsotakos Rachel Keys reese cryer Richard Rappuhn Rob L Rosemary H. Andrus Russell Gernannt Ryan Wolfe Sean Makiney Shaolin Luciano Shelby Benton Todd Swain Trip Brennan Uri Sacharow Whiskey Tribe William Madrid Directed by: Greg Edited by: Rachel Ambelang & Greg Produced by: Meredith Engstrom & Stefano Pennisi & Greg Cinematography by: Bernard Hunt Created by: Greg #archer #peppermintpatty #archerdrinks #cocktail #mixology