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Join me on an epic food journey across India as I celebrate the 76th Republic Day with flavors from every corner of the country! From North India’s hearty chole bhature and comforting lassi to South India’s mouthwatering biryani, this day was a true feast. Lunch was a special moment as I whipped up biryani using Cookd’s Hyderabadi and Donne Biryani kits—so easy to follow and perfect for a busy day! At just ₹249 each, these kits helped me serve professional-quality biryani in no time. Snacks from western India brought tangy pani puri, fancy bhel, and spicy dhokla to the table, while a North Eastern thali and soft, sweet roshogulla capped off the day. This food adventure isn’t just about meals—it’s about celebrating India’s incredible diversity through its cuisine. Watch, drool, and join me in appreciating the best country in the world at least when it comes to the food 🥘 🌍❤️ #RepublicDay #FoodJourney #DCTEats #IndianFood #BiryaniLove #CholeBhature #StreetFoodIndia #NorthEasternThali #Roshogulla #PaniPuri #DesiSnacks #FoodiesOfInstagram #TravelAndFood #DesiFlavors #IndianCuisine