Authentic Chicken Yakhni Pulao Recipe. Fluffy & Aromatic Rice | The BEST Pakistani & Indian Pulao скачать в хорошем качестве

Authentic Chicken Yakhni Pulao Recipe. Fluffy & Aromatic Rice | The BEST Pakistani & Indian Pulao

Discover the secrets to making truly Authentic Chicken Yakhni Pulao at home! This traditional recipe is an absolute favorite in Pakistani and North Indian cuisine, known for its incredible fragrance and deep, savory flavor. We guide you through the two critical steps: first, creating a rich, deeply flavored Yakhni (chicken stock) using whole spices, and second, perfectly layering it with Basmati rice and tender chicken to achieve that signature fluffy, non-sticky Pulao texture. This is the only Yakhni Pulao recipe you'll ever need—perfect for Eid, family dinners, or any special occasion! In this video, you will learn: How to make aromatic Yakhni from scratch. The essential whole spices for Pulao. The secret ratio for perfectly fluffy Basmati rice. Step-by-step assembly of the Pulao. Don't forget to LIKE, SHARE, and SUBSCRIBE for more authentic South Asian recipes!