How to use ConvoSense AI driven Optical Cooking in the Convotherm mini pro combi oven? скачать в хорошем качестве

How to use ConvoSense AI driven Optical Cooking in the Convotherm mini pro combi oven?

The Convotherm mini pro – ConvoSense AI-driven Optical Cooking The mini pro is the first compact combi oven to feature AI-driven Optical Cooking. As world leaders in optical cooking technology, Convotherm proudly offers ConvoSense as an option on the mini pro. ConvoSense delivers consistent product quality with minimal training and provides one of the most efficient workflows for supermarket chains, bakeries, and Quick Service Restaurants. Chef Andy shows just how easy cooking with ConvoSense is – simply insert the trays and go. There are no buttons to press. Here’s how it works: 1. Cameras detect and recognise the products on the trays 2. A height sensor identifies the shelf position, and the mini pro automatically selects the correct cooking profile – cooking mode, temperature, time, and fan speed are all automatically set 3. Everything runs automatically – the operator sees only the product name and countdown timer 4. The mini pro learns what you cook and automatically builds the Cookbook 5. Product conflicts are recognised – incompatible items cannot be cooked together. In this example, the mini pro prevents bagels and pretzels from being cooked together, reducing errors and food waste and removing stress for the operator ConvoSense on the mini pro also includes Production Manager, providing real-time monitoring of daily use. By analysing production data, it ensures the right products are cooked at the right time by sending intelligent instructions to the oven – helping to reduce costs and food waste. Easy to use. Minimal training. Consistent quality – every time. #Convotherm #minipro #ConvoSense #OpticalCooking #AIKitchen #CombiOven #CommercialKitchen #FoodTech #SmartKitchen #QuickServiceRestaurant #BakeryEquipment #KitchenEfficiency