Best cafe|Lou Shang Cafe Singapore скачать в хорошем качестве

Best cafe|Lou Shang Cafe Singapore

Let’s explore Lou Shang Café in Singapore. Lou Shang, a hidden café & speakeasy bar that redefines nostalgic dining. Nestled above Mama Diam on Prinsep Street, this HDB-themed concept café is a day-to-night culinary destination By day, Lou Shang serves up elevated Singaporean fusion cuisine, such as Chilli Crab Tortellini, Hokkien Mee Ravioli & Tutu Kueh Meringue Cake, all plated with fine-dining finesse, and with artisanal lattes like Pandan Kaya or Hojicha Grass Jelly, crafted for both flavor & Instagram. As the sun sets, the space transforms into a retro-modern speakeasy bar, accessible via a hidden lift inside Mama Diam. Sip on bespoke cocktails in a setting styled like a vintage HDB corridor, complete with bamboo poles, letterboxes & laundry lines. A perfect blend of old-school charm & modern aesthetics Let’s indulge in their Prawn Paste Chicken with Waffles, a bold reinterpretation of the classic Southern brunch dish with a Singaporean hawker twist. Crispy, golden-brown succulent Har Cheong Gai (prawn paste-marinated chicken thigh) is expertly fried to juicy perfection, delivering a punch of umami in every bite. It’s paired with house-made buttermilk waffles, light & fluffy with a delicate crunch. A drizzle of velvety honey aioli adds a sweet-savory finish, elevating the dish into a harmonious fusion of East & West. Served on a retro-chic plate that matches Lou Shang’s HDB-themed aesthetic, this dish is a visual & culinary showstopper. ideal for Instagram brunch reels, TikTok foodies & Singapore café hunters alike🤤😋 Let’s also indulge in their Gem Biscuit dessert, a whimsical reimagination of the iconic iced gem biscuit, elevated into a multi-layered patisserie delight. The Earl Grey Mousse is luxuriously smooth with floral bergamot notes, offering a refined tea-infused aroma. The Vanilla Crème Brûlée is delicately torched to a golden caramel crust, adding a silky, custard-rich core. The Vanilla Chiffon Cake is light & airy, providing the perfect sponge base for this elegant creation. Each bite is a harmonious blend of textures & flavors, balancing nostalgic charm with modern dessert artistry. Styled to resemble a giant iced gem biscuit, this dessert is a visual stunner. Perfect for Instagram dessert reels, TikTok café features & YouTube food vlogs. Each bite is a harmonious blend of creamy, airy & caramelized textures, marrying modern dessert artistry with Singaporean childhood nostalgia🤤😋 Let’s elevate our dining experience with the Osmanthus Hojicha tea, a refined tea infusion that bridges the elegance of Japanese tea culture with the delicate sweetness of Chinese florals. The Hojicha is a roasted green tea with a warm, nutty aroma & low bitterness, known for its smooth, toasty finish. The Osmanthus Blossoms is infused with golden petals that lend a lightly sweet, apricot-like fragrance, adding floral complexity & a lingering perfume on the palate. The result is a silky, aromatic brew that’s both comforting & sophisticated. The Osmanthus Hojicha tea offers a smoky, floral counterpoint to the rich umami of the Prawn Paste Chicken with Waffles, effortlessly cleansing the palate & amplifying the dish’s savory depth. Its roasted, earthy undertones also mirror the Earl Grey-infused mousse in the Gem Biscuit dessert, while the delicate osmanthus florals harmonize with the dessert’s sweetness, creating a refined, multi-layered tea pairing experience that bridges savory & sweet with elegance🤤😋 Let’s explore the nostalgic façade of Mama Diam, a hidden speakeasy bar & restaurant beneath Lou Shang, cleverly disguised as a retro HDB mama shop. With blue-tiled kopitiam tables, shelves of vintage snacks & toys, and a secret sliding door behind a faux magazine rack, it’s a charming throwback to 1980s–90s Singapore. Behind the humble storefront lies a neon-lit bar serving local-inspired bites & nostalgic cocktails. Both Mama Diam & Lou Shang were created by Sebastian Ang, a Singaporean entrepreneur known for fusing heritage with modern dining 💜💜Please enjoy & subscribe for more foodie adventures. Share your thoughts about favorite dishes you have tried or dishes that you would like to try at Lou Shang in the comments below or suggestions of which to try next🤤😋 📍38 Prinsep St #02-02 Nearest MRT: Dhoby Gaut MRT https://www.mamadiamsg.com/loushang More Food gems ▶️   • Food gems🥘🌮 #foryou #trending   Good eats ▶️   • Tantalizing Good Eats🥘🌮 #foryou #trending   Buffets ▶️   • Scrumptious Buffets🤤😋 #trending #foryou   Dessert ▶️   • 🍰🍨Dessert lovers #dessert #foodies #yummy   #food #trending #foryou #loushang #subscribe #viralvideo #fun #travel #tourism #cafe #restaurant #coffee #tea #brunch #fusioncuisine #dessert #retrocafe #aestheticcafe #hiddengems