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Biodiversity, Health, and Sustainability — Examining the Links

This video introduces the book Biodiversity-Health-Sustainability Nexus in Socio-Ecological Production Landscapes and Seascapes (SEPLS), which is available free at: http://collections.unu.edu/view/UNU:8879 Produced by the UN University Institute for the Advanced Study of Sustainability (UNU-IAS), the book examines the links between biodiversity, health, and sustainability, focusing on how local and traditional knowledge can contribute to the sustainable management of natural resources, biodiversity conservation and restoration, and good health for all. “This topic was chosen considering the global call for integrated solutions for sustainability and the rising health concerns,” said co-editor Maiko Nishi (Research Fellow, UNU-IAS). “Under the recent COVID-19 pandemic, One Health has re-gained global attention as an integrated approach to address increasing threats interlinked to humans, animals, and ecosystems.” In the video co-authors Patrick Maundu (Honorary Research Fellow, Alliance of Bioversity International and CIAT) and María Elena Méndez-López (Researcher, CONACYT-CentroGEO) share insights and lessons learned from their research in Kenya and in Mexico, respectively.