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Have you ever wondered how pork meat is really produced—the kind we find in supermarkets and butcher shops? 🐖🔪 In this video, we take you inside the industrial process to discover how a whole pig is transformed into pork chops, ribs, ham, and other cuts that feed millions of people around the world. You’ll see everything from the arrival of the pigs at the plant, to the controlled processing, precise butchering, and the subsequent sorting and chilling. All of it is done under strict hygiene and food safety standards to ensure a high-quality product. 🧊⚙️ We’ll also explore the specialized machinery that automates every step, the work of skilled operators, and how every part of the animal is utilized. Even the bones, fat, and skin have a specific purpose inside this massive factory. 🏭🥩 Don’t miss it if you want to understand how one of the largest food industries in the world operates—and what really happens behind a product as common as pork meat. 🌍📦 Subscribe to discover more about the fascinating industrial processes and the technology behind the products we use (and eat) every day. Copyright Notice: This content is published under the terms of “fair use” as outlined in Section 107 of the Copyright Act of 1976, which allows limited use for purposes such as criticism, commentary, teaching, and research, with no intention to infringe copyrights. Disclaimer: This video is entirely independent and is not affiliated with or endorsed by any companies or brands mentioned. The content is purely informational and educational. #porkmeat #productionprocess #industrialfood #meatfactory #industrialprocesses #technology #foodindustry #pork #documentary #factorytour