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Lawar is one of Bali’s signature and celebrations dishes, we have so many different kinds of lawar, the one I made today is using delicious young jack fruit and chicken, I hope you enjoy the video and happy cooking 😊 Why not join me for an authentic Balinese cooking class during your holiday here on my heavenly island home? drop me a line to [email protected] Suksma 🙏🏽😊 Following many enquiries about the possibility of on line video link cooking classes, i am happy to announce, here we are, Authentic Balinese cuisine cooking classes live, brought to you in the comfort of your home. To arrange your personal class please contact me via my email [email protected] Matur Suksma 🙏🏽😊 Ingredients: For the jackfruit: 400 gr jackfruit 1,5-litre fresh water Pinch of salt For the meat: 250 gr chicken breast 2 tbsp Bumbu Genep 50 cm banana leaves Some Bambu skewer or toothpicks For other condiments: 3 tbsp Bumbu Genep A pinch of shrimp paste (from Balinese chilli and shrimp paste sambal) 1 tbsp fried chilli (from Balinese chilli and shrimp paste sambal) 1 tbsp fried shallots 1 tbsp fried garlic Pinch of salt A squeeze of Kaffir lime fruit juice (optional) Useful Recipes: (Bahasa Indonesia) Bumbu Genep Khas Bali: • Bumbu Genep Khas Bali Bumbu Genep: • Bumbu Genep, Authentic Balinese Cooki... Balinese Chilli and Shrimp Paste Sambal: • How to Make Sambal Sere Tabye (Fried ... Lawar Gedang: • How to Make Lawar Gedang (Balinese Yo... Follow me on social media! / novibalikitchen / novibalikitchen Do not re-upload this content but you can share our videos. Copyright 2021 Novi’s Bali Kitchen #lawar #bali