Banana Pudding better than Magnolia | Delicious and irresistible скачать в хорошем качестве

Banana Pudding better than Magnolia | Delicious and irresistible

★Online Classes★ For more online classes please visit:   hanbitcho.com/course/   I love banana pudding – who doesn’t? This is great as a dinner table dessert with families and friends. I’ve given it a spin by adding the mascarpone cream which really does make it taste better. And yes, I am pretty sure it’s better than the one from Magnolia bakery. Please enjoy! (btw, I used Nilla Wafers) ▶Banana Pudding◀ Quantity: 5 x 220ml cups ※Banana Pudding※ Milk 180g Banana Puree 45g Egg Yolk 48g Sugar 48g Corn Starch 18g Pls note: Banana puree can be either store-bought or self-made. If self-made, then add 10% sugar with fresh bananas and blend it completely. ① Add everything into a saucepan. ② Heat it up and make a pastry cream! (Take a look at my pastry cream video) ③ The point is to keep whisking past the point of max thickness for another minute. ④ Cool down the pastry cream in the fridge. ※Mascarpone Whipped Cream※ Heavy Cream 200g Mascarpone (optional but recommended) 20g Sugar 20g Cointreau (optional but recommended) 5g ① Add everything into a bowl and whip to the desired consistency ※Assembly※ ① Lightly whip the pastry cream that’s cooled down in the fridge and make it smooth. ② Split the Nilla wafers into a few pieces. (yes, I used Nilla wafers) ③ Alternate piping/placing the Nilla wafers, diced bananas, pastry cream and the mascarpone whipped cream. ④ (Optional) Sift icing sugar and then place caramelized bananas. Storage: Serve a few hours after the assembly is complete. Can store refrigerated for up to 2 days. --------------------------------------------------- ★My Equipments★ Oven: UNOX Bakerlux Shop.Pro Convection oven Silicone Mat: Silpat Perforated Silicone Mat (Mesh): Silpat Handmixer: Luxel or Tornado Hand Blender: Bamix ★SUBSCRIBE to my Channel★    / @hanbitcho   ★Online Classes★ For more online classes please visit:   sugarlane.kr/english   ★Instagram★   / sugarlane.korea   ★슈가레인 베이킹 스튜디오 수강 문의★   blog.naver.com/oasis8jd   #bananapudding #magnoliapudding #sugarlane #조한빛 #슈가레인