Русские видео

Сейчас в тренде

Иностранные видео


Скачать с ютуб How to Crochet a DANGO! | SIMPLE CROCHET PROJECT! в хорошем качестве

How to Crochet a DANGO! | SIMPLE CROCHET PROJECT! 11 месяцев назад


Если кнопки скачивания не загрузились НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием, пожалуйста напишите в поддержку по адресу внизу страницы.
Спасибо за использование сервиса ClipSaver.ru



How to Crochet a DANGO! | SIMPLE CROCHET PROJECT!

By the end of the video, you will learn how to create a DANGO! I hope you enjoy this video! 🥰 Dango - a Japanese dumpling made from rice flour mixed with uruchi rice flour and glutinous rice flour. It is different from the method of making mochi, which is made after steaming glutinous rice. Dango is usually finished round shaped, three to five dango are often served on a skewer (skewered dango pieces called kushi-dango.) Generally, dango comes under the category of wagashi, and is often served with green tea. It is eaten year-round, but the different varieties are traditionally eaten in given seasons. MATERIALS: 0.5 oz white yarn 0.5 oz tan yarn 0.5 oz pink-orange yarn 0.5 oz blue yarn 3mm crochet hook tapestry needle stitch marker ( optional ) . . . . #crochet #craft #crochettutorial #bohochristmas #christmastree #holidaycrafts #crochetpattern #beginnercrochet #handmadeholiday #bohostyle #christmasdecor #festivecrafts #diyornaments #craftychristmas #yarncrafts #bohochic #holidaydiy #crochetaddict #craftyideas #yarnmagic #homemadedecor #festiveseason #christmasmagic #creativecrafts #christmascrafting #bohodecor #handmadegifts #crochetcrafting #holidayprep #craftyinspiration #crochetcommunity #handmadedecorations #bohoinspo #holidayspirit #bohovibes #crochetprojects #christmasdecorations #craftinglove #diygifts #craftingfun #handmadeholidays #crochetgiftideas #craftymood #holidaydecor #crochetlove #fibercrafts #christmascrafts #craftingtime #bohotrends #crochetwithlove #holidaydecorideas #bohohome #bohoart #crochettutorial #beginners #hedgehog

Comments