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How I Dose a Keg Without Oxygen | Clean, Closed, and Easy (Homebrew Hack)/ How I Do It – Episode 2 Adding hop oils, finings, or other liquids after fermentation can be tricky. Learn how to safely add hop oils, finings, or other liquids to a pressurized keg without introducing oxygen. I show my clean, closed-loop keg dosing method using a syringe and DuoTight setup — no lid removal, no mess (OK, maybe a little mess). I show my clean, closed-loop keg dosing method using a syringe and DuoTight setup — no lid removal, no mess.(OK, maybe a little mess). This isn’t the way, or even the best way. But it’s my way — and it works for me. What You’ll Learn • How I dose hop oils into a keg without opening it • What to look for when choosing a syringe • Why DuoTight fittings make this setup easy and effective • How to purge air from the syringe before injecting • How to clean syringes for reuse (if you choose to) Gear I Used in This Setup (These are affiliate links. As an Amazon Associate, I earn from qualifying purchases.) • Sterile Single-Use Syringes – Easy, clean, disposable https://amzn.to/44NCcXO • DuoTight Gas Ball Lock Connector – Snaps onto the keg’s gas post https://amzn.to/46k2iTw • Plastic Carbonation Cap / Ball Lock Post – 5/16" Barb (Lower-Cost Version) – Versatile for gas or liquid dosing, but note the barb size https://amzn.to/4lNX33i • Kegland FermZilla Plastic Homebrewing Carbonation & Line Cleaning Ball Lock Cap – KL10788 (Smaller Post, similar to the one shown in video) https://amzn.to/47iF28L Note: Amazon availability changes. Links point to the exact item when possible, or the closest match if the original is unavailable. Chapters 00:00 Intro – Why this matters 00:07 The Risk – Oxygen, pressure, contamination 00:46 The Fix – My syringe-based solution 01:09 What Works – A look at how I came to use this syringe 03:19 Rig Setup – Assembling the dosing tool 05:56 Draw It – Filling and purging the syringe (yep, we make a mess) 06:44 Dose It – Injecting into the keg 08:54 Clean It – Syringe cleaning walkthrough 10:47 Wrap-Up – Final thoughts and what’s next #Homebrewing #KeggingTips #NoOxygen