Raspberry Jam Bars | Small Batch Version скачать в хорошем качестве

Raspberry Jam Bars | Small Batch Version

These Raspberry Jam Bars are a delicious treat that can be made in a small batch. The shortbread crust is buttery and crumbly, and the raspberry jam adds a sweet and tangy flavor. They are perfect for a quick and easy dessert. For the printed recipe sheet: https://www.yourhomebasedmom.com/wprm... Ingredients: 6 Tbsp butter, softened and divided 3/4 cup plus 2 tsp flour 1/4 cup sugar 1/8 tsp salt. 1 Tbsp brown sugar 1/3 cup old fashioned oats 1/4 cup raspberry jam or other flavor 1/3 cup raspberries or other fruit 1 tsp lemon juice Directions: Preheat oven to 375 degrees F Line a 9 x 5 loaf pan with parchment paper Shortbread Crust layer; In a bowl combine 5 Tbsp softened butter, flour, sugar and salt. Use your clean hands to mix it together until it resembles small crumbs. Set aside 6 Tbsp of the mixture to use on top of the bars. Press the remaining mixture into the bottom of the 9 x 5 inch pan. Press down on it. Bake in oven for 14 minutes or until edges turn lightly golden brown Crumb Layer:. Take the remaining crumb mixture and add in brown sugar, oats and remaining 1 Tbsp of butter. Mix together until combined. Raspberry Layer: In a bowl, combine jam, raspberries and lemon juice. Mix and smash the berries. Spread the berry mixture over the top of the hot shortbread crust and then sprinkle the streusel topping over the jam layer. Don't press down on the crumb topping. Put it back in the oven and bake for 20 minutes or until topping is golden brown and the filling is bubbly. Remove from oven and cool for a few minutes. Lift the bars out of the pan with the parchment paper liner and cut into 4 big pieces or 8 squares. MY FAVORITE SMALL BATCH COOKING KITCHEN TOOLS: (affiliate) 9 x 5 " glass loaf pan: https://amzn.to/3qScvyv 9 x 7 " sheet pan: https://amzn.to/31c7Ts0 Off Set Spatula: https://amzn.to/2Pw8a2X 8 x 8 glass pan: http://amzn.to/2Fw1lZd 8.5 x 6" ceramic bakeware: https://amzn.to/2TvTg2j Mini Pie Tins: https://amzn.to/3gr4EW9 Check out my THANKSGIVING FOR TWO E Book with all the recipes you need for a delicious Thanksgiving Dinner for 2-3. - https://gumroad.com/l/GcLTS Check out my Easter for Two Ebook! All your favorite Easter recipes in small batch form - perfect for 2-4 people! Find it here: https://leighannewilkes.gumroad.com/l... FACEBOOK: Your Homebased Mom IG: Your Homebased Mom TIKTOK: yourhomebasedmom CONTACT ME: [email protected] Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much! On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video. You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking