Скачать с ютуб 3 EASY Mirror Glaze Mousse Cake Entremet Domes - COMPILATION | Do Ahead в хорошем качестве

3 EASY Mirror Glaze Mousse Cake Entremet Domes - COMPILATION | Do Ahead

FOLLOW US: Instagram:   / cupcakesavvyskitchen   Facebook:   / cupcakesavvy   My AMAZON Storefront with all my fave Baking Tools! https://www.amazon.com/shop/cupcakesavvy These 3 EASY and Amazing Mirror Glaze Mousse Cake Entremet Domes are super simple to make, do ahead and totally delicious. ENJOY! RELATED LINKS: EASY Mousse Dessert Recipes Playlist:    • Mousse Dessert Recipes   Shiny Mirror Glaze Cakes and Entremet Creations:    • Shiny Mirror Glaze Cakes and Entremet...   EQUIPMENT/INGREDIENTS (Affiliate) Gloves (Similar): https://amzn.to/2Xmaix8 Kitchen Scales: https://amzn.to/2sjmrE Mini Whisk: https://amzn.to/2KXoiZ9 TurnTable: https://amzn.to/2HvDAU7 Angled Spatula: https://amzn.to/2ZkJOvL Wax Seal Stamp: https://amzn.to/2KRWd3x Mini Gold Cake Board: https://amzn.to/2sdkcUf Pyrex Bowl: https://amzn.to/2KRobfS Spatula: https://amzn.to/2xbbw5n Hand Mixer: https://amzn.to/2GNqNJ6 Cooling Rack: https://amzn.to/2KSMOZP Piping Bag: https://amzn.to/2IMnN1L Piping Tip: https://amzn.to/2xefv11 Dome Mould: https://amzn.to/2s85xcF Angled Spatula: https://amzn.to/2KQLDd8 Sheet Pan: https://amzn.to/2IJyBxs Circle Cutters: https://amzn.to/2s6jpnY Wire Whisk: https://amzn.to/2s6THzD Squeeze Bottle (similar): https://amzn.to/2IKnys4 Super Gold Lustre Dust: https://amzn.to/2LsD1L7 INGREDIENTS: ________ (#1) Black Forest Cheesecake Mousse Dome with Shiny Mirror Glaze Entremet CHOCOLATE BROWNIE BASE 120g Unsalted Butter 3 Large Eggs 170g Dark Chocolate 3 Tablespoons Cocoa Powder 1 Cup Granulated Sugar 1 Teaspoon Vanilla Extract 1 Cup All Purpose Flour 1/4 Teaspoon Baking Powder CHEESECAKE FILLING 250g Softened Cream Cheese 1/2 Cup Caster Sugar 300ml Thickened/Whipping Cream 1 Tablespoon Gelatine 3 Tablespoons Hot Water 100g Dark Melted Chocolate 2 Tablespoons Cherry Syrup from bottled Cherries Cherries MIRROR GLAZE 50mL Water 70g Condensed Milk 100g Glucose Syrup 100g White Chocolate 100g Caster Sugar 2 Teaspoons Gelatine bloomed in 60mL cold water White Gel Colour AmeriColor Violet Gel Colour AmeriColor Super Red Gel Colour GARNISH Melted white chocolate for topper Edible Pearls ________ (#2) Cookies and Cream Shiny Mirror Glaze Cheesecake Mousse Dome Entremet COOKIES AND CREAM MOUSSE DOME: 500g Cream Cheese 3/4 Cup Sugar 300mL Whipping Cream 1 teaspoon Vanilla Bean Paste or Extract 100g Oreos 3 Teaspoons Gelatine Powder 1/3 Cup Hot Water WHITE MIRROR GLAZE: 50mL Water 70g Condensed Milk 100g Glucose Syrup 100g White Chocolate 100g Caster Sugar 2 Teaspoons Gelatine bloomed in 60mL cold water White Gel Colour DECORATIONS: Crushed Oreos Melted Dark Chocolate Mini Oreos ____________ (#3) Shiny Mirror Glaze Mousse Dome with Crispy Chocolate Base and Ganache Topping Chocolate Mousse: 200g Dark Chocolate 100mL + 500mL Thickened Cream (make ganache with the 200g chocolate + 100ml Cream) Caramel Crispy Chocolate Base: 400g Dark Melted Chocolate 150g Rice Bubbles Chocolate Mirror Glaze: 210g Sugar 75g Water 70g Cocoa Powder 145g Thickened/Double Cream 3 Teaspoons Gelatine 3 Tablespoons Water Monogram Disc: Nestle's Baker's Dark Chocolate Melts Edible Gold Lustre Dust Vodka or Lemon Exract Piped Ganache Topping: 150g Dark Chocolate 255mL Thickened/Double Cream INGREDIENTS CONVERSION LINK: Link to convert Grams to Cups https://www.dovesfarm.co.uk/resources... FOLLOW ME:   / cupcakesavvy     / cupcakesavvyskitchen   http://www.cupcakesavvy.com.au/    / @cupcakesavvyskitchen   MUSIC: Sweet As Honey #MirrorGlaze #Entremet #MousseCake