Chicken Momo | चिकन मोमो बनाने का आसान तरीका | मोमोस रेसिपी | Easy Momos recipe | Chef Ranveer Brar скачать в хорошем качестве

Chicken Momo | चिकन मोमो बनाने का आसान तरीका | मोमोस रेसिपी | Easy Momos recipe | Chef Ranveer Brar

CHICKEN MOMOS - The very popular dumpling from the hills, a delicate dish with delicate flavours. Here's my recipe with Momos with a delicious Chicken filling. ‘Chicken Momos’ - step by step recipe. It's absolutely easy to make Chicken momos at home. #Chickenmomos #momos #ChefRanveerbrar Thank you for watching! 💫 And don’t forget to subscribe here: https://goo.gl/UE2pmL For more fantastic recipes, check out the Ranveer Brar App 📲 📲Android - https://play.google.com/store/apps/de... 📲iOS - https://apps.apple.com/us/app/ranveer... *********************************** CHICKEN MOMOS Preparation time: 15 minutes + resting time Cooking time: 15 minutes Serves: 4 Course: Snack Cuisine: Indian/ International Ingredients:- Momos Dough 1 cup whole wheat flour 1 ½ cup refined flour Salt to taste 1 tsp sugar 1 tsp white vinegar Water as required Chicken Filling ½ cup green onion, chopped 1 tbsp tender coriander stems salt to taste 1 tbsp green chili 1 tsp white pepper 1 tsp soy sauce 1 tbsp garlic paste 1 tbsp ginger, chopped 300 gms chicken minced Momos Chutney 4-5 tomatoes, cut into half 2 dried kashmiri red chillies Salt to taste 1 cup water 1 cup peanuts 3-4 garlic cloves 1 tsp coriander seeds Process:- ● Knead the dough using whole wheat flour, refined flour, sugar, vinegar and salt. Dough has to be semi soft. Keep aside to rest for 30 minutes. ● Meanwhile to make fillings in a mixing bowl add all the ingredients and mix well. ● Once the dough has finished resting, lightly flour a work surface, and roll out the dough into medium size thin disk. Stuff the filling into it, give the desired shape to momo and keep aside. ● Steam the momos for 15 minutes in the steamer. ● Remove and serve immediately with momo chutney. ● For momos chutney heat oil in pan add tomatoes, Kashmiri red chillies, salt and water. Allow it to cook for 5-6 minutes. ● Meanwhile in another pan dry roast peanuts, coriander seeds for 2-3 minutes. ● Into a blender add tomatoes along with its remaining water, peanuts mixture, garlic cloves and blend it into a smooth paste. ● Serve this chutney with momos. ******************************** ♨️ Through this Channel, I intend to take you on a culinary journey, exploring new places, cultures and flavours. Let’s engage, exchange and evolve our skills and taste buds. ✅ *********************** 🌎 Follow Ranveer Brar on Your favorite Social Media: ➡️   / ranveerbrar   ➡️   / ranveer.brar   ➡️   / ranveerbrar   ✨ For more information on Ranveer Brar, be sure to visit: ⏩https://www.ranveerbrar.com/