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Summer coming! The hot weather is very suitable for eating cold side dishes. You can premade it and put it in the refrigerator for later use. It can be served as side dishes or diet dishes at any time. The recipe made this time is Korean Soybean Sprout Side Dish, one is salty and the other is sour and spicy. The salty one is cool and crispy and full of sesame aroma. The spicy one is very appetizing and suitable as an appetizer. 🍽Quantity: 2 dishes 🧂Ingredients: 900g Soybean sprouts (divide into half for two flavors) Chives appropriate Carrot appropriate 1tsp. Salt 2 Ginger slices Seasoning (Salty): 1tsp. Sugar 2tsp. Minced garlic 1.5tbsp Fish sauce 1tbsp Sesame oil 2tsp. Toasted sesame seeds Seasoning (Sour and Spicy): 1tsp. Sugar 2tsp. Minced garlic 3tbsp. White vinegar 1.5tbsp. Soy sauce 2tbsp. Chili Powder 1tbsp Sesame oil 2tsp. Toasted sesame seeds ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ▶Other recipe videos ◀ 🌟【Tapioca Pearl Dumplings/ Sago Dumplings】 • 【應節食譜】西米水晶粽~ 夏日冰涼低脂| ASMR (Tapioca Pe... 🌟【Cheese Mochi Bread】 • 【麵包食譜】芝士麻糬波波~ 改良版不易變硬| ASMR (Cheese M... 🌟【Coconut Red Bean Pudding】 • 【甜品食譜】紅豆椰汁糕~ 夏日冰涼甜品| ASMR (Coconut Re... 🌟【Two Tone Steamed Buns】 • 【麵包食譜】雙色鮮奶饅頭~ 抹茶口味| ASMR (Two Tone St... ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ▶Other social media platforms◀ 🌟 Facebook ‣‣ / teabreakcuisine 🌟 Instagram ‣‣ / teabreakcuisine ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ 🔔Click subscribe and the bell button beside, you would receive notification when new video is published. Please like and share my videos and leave a message below, if you have any questions. #koreansidedish