Dill leaves paratha recipe|Sabbasige soppina parota|ಸಬ್ಬಸಿಗೆ ಸೊಪ್ಪಿನ ಪರೋಟ| शेपूची पोळी|सुवा का पराठा скачать в хорошем качестве

Dill leaves paratha recipe|Sabbasige soppina parota|ಸಬ್ಬಸಿಗೆ ಸೊಪ್ಪಿನ ಪರೋಟ| शेपूची पोळी|सुवा का पराठा

Learn how to make nutritious and tasty dill paratha. Dill is also known as sabbasige in kannada and shepu in marathi. http://www.vibhashobby.com/dill-parat... Dill is a green, leafy vegetable that has a unique taste and a distinct flavor. Dill leaves are low in calories and loaded with various nutrients like calcium, magnesium, iron and flavonoids. Regular consumption of these leaves prevents bone loss, osteoporosis caused due to calcium deficiency and is also beneficial in strengthening bones. At the same time it is difficult to make kids eat this leafy vegetable in the form of side dish along with chapati or roti. But making paratha from these healthy greens will make it interesting and attractive. Dill paratha is very tasty and aromatic. Top this healthy paratha with a dollop of butter or ghee and serve as breakfast along with curds and pickles, or enjoy nutritious dill paratha for meals or dinner by dunking into a bowl of sambar or dal. Smear with Tomato sauce and pack it for lunch- box. #DillLeavesFlatbread #DillLeavesParatha #ShepuchePoli #ಸಬ್ಬಸಿಗೆ #ಸೊಪ್ಪಿನಪರೋಟ #SabbasigeSoppinaParota #शेपूचीपोळी #सुवाकापराठा